Insecticidas orgánicos en el control de la cochinilla harinosa Dysmicoccus brevipes Cockerell 1893, en el cultivo de piña (Ananas comosus L.).
| dc.contributor.advisor | González Chica, Marlon Yoel | |
| dc.contributor.author | Morales Mora, Dayana Jennyfer | |
| dc.date.accessioned | 2024-04-04T16:26:45Z | |
| dc.date.available | 2024-04-04T16:26:45Z | |
| dc.date.issued | 2024 | |
| dc.identifier.uri | http://dspace.utb.edu.ec/handle/49000/15905 | |
| dc.description | Pineapple cultivation has experienced notable growth worldwide, countries such as Costa Rica, the Philippines and Thailand have become the main producers and exporters. In Ecuador, pineapple cultivation has acquired great economic and agricultural importance, with around 7,000 hectares of plantations and a significant increase in exports. The presence of the mealybug D. brevipes represents a challenge for pineapple cultivation, and the use of organic insecticides is presented as a sustainable alternative for its control. The purpose of this research was to determine the effectiveness of organic insecticides in the control of D. brevipes in pineapple crops (Ananas comosus L.), the methodology used was through analysis of magazines, current texts, articles, synthesis and summary of the data collected. The results showed that organic insecticides use several mechanisms to combat the pest, including direct contact through ingestion or contact with the insecticide. Botanicals, such as neem, garlic and chili extract, have been shown to be highly effective in controlling D. brevipes. In conclusion, the importance of organic insecticides lies in their ability to provide a friendly solution to the environment and human health by minimizing their negative impact. Its proper application not only protects pineapple crops from damage caused by the pest, but also contributes to maintaining the quality and safety of the harvested products. | es_ES |
| dc.description | Pineapple cultivation has experienced notable growth worldwide, countries such as Costa Rica, the Philippines and Thailand have become the main producers and exporters. In Ecuador, pineapple cultivation has acquired great economic and agricultural importance, with around 7,000 hectares of plantations and a significant increase in exports. The presence of the mealybug D. brevipes represents a challenge for pineapple cultivation, and the use of organic insecticides is presented as a sustainable alternative for its control. The purpose of this research was to determine the effectiveness of organic insecticides in the control of D. brevipes in pineapple crops (Ananas comosus L.), the methodology used was through analysis of magazines, current texts, articles, synthesis and summary of the data collected. The results showed that organic insecticides use several mechanisms to combat the pest, including direct contact through ingestion or contact with the insecticide. Botanicals, such as neem, garlic and chili extract, have been shown to be highly effective in controlling D. brevipes. In conclusion, the importance of organic insecticides lies in their ability to provide a friendly solution to the environment and human health by minimizing their negative impact. Its proper application not only protects pineapple crops from damage caused by the pest, but also contributes to maintaining the quality and safety of the harvested products. | es_ES |
| dc.description.abstract | El cultivo de piña ha experimentado un notable crecimiento a nivel mundial, países como Costa Rica, Filipinas y Tailandia se han posesionado como principales productores y exportadores. En Ecuador, el cultivo de piña ha adquirido gran importancia económica y agrícola, con alrededor de 7000 hectáreas de plantaciones y un significativo aumento en las exportaciones. La presencia de la cochinilla harinosa D. brevipes representa un desafío para el cultivo de piña, y el uso de insecticidas orgánicos se presenta como una alternativa sostenible para su control. Esta investigación tuvo como propósito determinar la eficacia de los insecticidas orgánicos en el control de D. brevipes en el cultivo de piña (Ananas comosus L.), la metodología utilizada fue a través de análisis de revistas, textos actuales, artículos, síntesis y resumen de los datos recopilados. Los resultados mostraron que los insecticidas orgánicos utilizan varios mecanismos para combatir la plaga, incluyendo el contacto directo a través de la ingesta o el contacto con el insecticida. Los productos botánicos, como el extracto de neem, ajo y ají, han demostrado ser altamente efectivos en el control de D. brevipes. En conclusión, la importancia de los insecticidas orgánicos radica en su capacidad para proporcionar una solución amigable con el medio ambiente y la salud humana al minimizar su impacto negativo. Su aplicación adecuada no solo protege los cultivos de piña de los daños ocasionados por la plaga, sino que también contribuye a mantener la calidad y la inocuidad de los productos cosechados. | es_ES |
| dc.format.extent | 41 p. | es_ES |
| dc.language.iso | es | es_ES |
| dc.publisher | BABAHOYO: UTB, 2024 | es_ES |
| dc.rights | Atribución-NoComercial-SinDerivadas 3.0 Ecuador | * |
| dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/ec/ | * |
| dc.subject | Control de plaga | es_ES |
| dc.subject | D. brevipes | es_ES |
| dc.subject | Insecticidas orgánicos | es_ES |
| dc.subject | Piña | es_ES |
| dc.title | Insecticidas orgánicos en el control de la cochinilla harinosa Dysmicoccus brevipes Cockerell 1893, en el cultivo de piña (Ananas comosus L.). | es_ES |
| dc.type | bachelorThesis | es_ES |
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