Opciones dietarías con los principales suplementos de la cosecha para la alimentación de cerdos
| dc.contributor.advisor | Paredes Lozano, Lidia | |
| dc.contributor.author | Montoya Haz, Carlos Lenin | |
| dc.date.accessioned | 2023-05-25T15:49:01Z | |
| dc.date.available | 2023-05-25T15:49:01Z | |
| dc.date.issued | 2023 | |
| dc.identifier.uri | http://dspace.utb.edu.ec/handle/49000/13947 | |
| dc.description | The present investigation addressed the issue of dietary options with the main crop supplements for pig feeding and thus obtain some food alternatives with various benefits. The objective of this work was to identify the options in different crops that can contribute to swine nutrition, which allow covering their requirements in any of their stages. Several authors agree that there are different types of crops that contribute to pig feeding, due to their high protein and energy value, such as soybeans, corn, potatoes, wheat, moringa and cassava, taking advantage of their roots, foliage and other components of the same. favoring the consumption and therefore the development of the pigs, obtaining a profitable final result. According to the analysis carried out, it can be concluded that there are different types of dietary options based on the crops that can be used for feeding in pig farms, obtaining favorable profitability and guaranteeing the supply of healthy, nutritious and economical food. | es_ES |
| dc.description | The present investigation addressed the issue of dietary options with the main crop supplements for pig feeding and thus obtain some food alternatives with various benefits. The objective of this work was to identify the options in different crops that can contribute to swine nutrition, which allow covering their requirements in any of their stages. Several authors agree that there are different types of crops that contribute to pig feeding, due to their high protein and energy value, such as soybeans, corn, potatoes, wheat, moringa and cassava, taking advantage of their roots, foliage and other components of the same. favoring the consumption and therefore the development of the pigs, obtaining a profitable final result. According to the analysis carried out, it can be concluded that there are different types of dietary options based on the crops that can be used for feeding in pig farms, obtaining favorable profitability and guaranteeing the supply of healthy, nutritious and economical food. | es_ES |
| dc.description.abstract | La presente investigación abordó el tema de Opciones dietarías con los principales suplementos de las cosechas para la alimentación de cerdos y así obtener algunas alternativas de alimentos con varios beneficios. El objetivo de este trabajo fué identificar las opciones en diferentes cultivos que pueden contribuir en la nutrición porcina, que permiten cubrir sus requerimientos en cualquiera de sus etapas. Varios autores coinciden en que sí existen diferentes tipos de cultivos que aportan en la alimentación porcícola, por su alto valor proteico y energético, como la soja, maíz, patata, trigo, moringa y yuca, aprovechando desde sus raíces, follajes y otros componentes de los mismos. favoreciendo el consumo y por ende el desarrollo de los cerdos, obteniendo un resultado final rentable. De acuerdo al análisis realizado se puede concluir que sí existen diferentes tipos de opciones dietarías a base de las cosechas que se pueden utilizar para la alimentación en granjas porcinas, obteniendo una rentabilidad favorable y garantizando el suministro de un alimento sano, nutritivo y económico. | es_ES |
| dc.format.extent | 24 p. | es_ES |
| dc.language.iso | es | es_ES |
| dc.publisher | BABAHOYO | es_ES |
| dc.rights | Atribución-NoComercial-SinDerivadas 3.0 Ecuador | * |
| dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/ec/ | * |
| dc.subject | Alimentación | es_ES |
| dc.subject | Porcinos | es_ES |
| dc.subject | Proteico | es_ES |
| dc.subject | Cosecha | es_ES |
| dc.subject | Dietarías | es_ES |
| dc.title | Opciones dietarías con los principales suplementos de la cosecha para la alimentación de cerdos | es_ES |
| dc.type | bachelorThesis | es_ES |
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Except where otherwise noted, this item's license is described as Atribución-NoComercial-SinDerivadas 3.0 Ecuador