dc.contributor.advisor | Jácome Lara, Georgina Andalira | |
dc.contributor.author | Yance Sánchez, Meybeth Naomi | |
dc.date.accessioned | 2025-05-06T21:50:29Z | |
dc.date.available | 2025-05-06T21:50:29Z | |
dc.date.issued | 2025 | |
dc.identifier.uri | http://dspace.utb.edu.ec/handle/49000/18254 | |
dc.description | This study analyzes the quality of customer service at Exclusividades MAYE-NAOMI, identifying major deficiencies in customer care and perception. It was determined that inconsistency in service, long response times, and lack of staff knowledge are factors that negatively impact customer experience. The main objective was to assess customer satisfaction with the provided service, identifying areas for improvement to optimize customer care. The methodology included a descriptive, analytical, and documentary approach, using customer surveys and interviews with the company’s manager. The results revealed that a high percentage of customers believe the service does not meet their expectations, highlighting issues in staff training, efficiency in handling inquiries, and the lack of customer loyalty strategies. Additionally, price perception and the absence of incentives negatively impact customer retention. It is concluded that the company must improve its service protocols, implement training programs for staff, and develop customer loyalty strategies. It is recommended to optimize response times and use digital tools to facilitate more efficient customer communication. | es_ES |
dc.description | This study analyzes the quality of customer service at Exclusividades MAYE-NAOMI, identifying major deficiencies in customer care and perception. It was determined that inconsistency in service, long response times, and lack of staff knowledge are factors that negatively impact customer experience. The main objective was to assess customer satisfaction with the provided service, identifying areas for improvement to optimize customer care. The methodology included a descriptive, analytical, and documentary approach, using customer surveys and interviews with the company’s manager. The results revealed that a high percentage of customers believe the service does not meet their expectations, highlighting issues in staff training, efficiency in handling inquiries, and the lack of customer loyalty strategies. Additionally, price perception and the absence of incentives negatively impact customer retention. It is concluded that the company must improve its service protocols, implement training programs for staff, and develop customer loyalty strategies. It is recommended to optimize response times and use digital tools to facilitate more efficient customer communication. | es_ES |
dc.description.abstract | El presente estudio analiza la calidad del servicio al cliente en Exclusividades MAYE-NAOMI, identificando las principales deficiencias en la atención y percepción de los consumidores. Se determinó que la falta de consistencia en la atención, tiempos de respuesta prolongados y desconocimiento del personal son factores que afectan negativamente la experiencia del cliente. El objetivo general fue evaluar la satisfacción del cliente con el servicio brindado, identificando áreas de mejora para optimizar la atención. La metodología utilizada incluyó un enfoque descriptivo, analítico y documental, aplicando encuestas a los clientes y entrevistas con el gerente de la empresa. Los resultados revelaron que un alto porcentaje de clientes considera que el servicio no cumple con sus expectativas, destacando problemas en la capacitación del personal, la eficiencia en la resolución de consultas y la ausencia de estrategias de fidelización. Asimismo, se identificó que la percepción del precio y la falta de incentivos afectan la lealtad del cliente. Se concluye que la empresa debe mejorar sus protocolos de atención, implementar programas de capacitación para el personal y desarrollar estrategias de fidelización. Se recomienda optimizar los tiempos de respuesta y utilizar herramientas digitales que permitan una comunicación más eficiente con los clientes. | es_ES |
dc.format.extent | 52 p. | es_ES |
dc.language.iso | es | es_ES |
dc.publisher | Babahoyo: UTB-FAFI. 2025 | es_ES |
dc.rights | Attribution-NonCommercial-NoDerivs 3.0 United States | * |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/us/ | * |
dc.subject | Servicio al cliente | es_ES |
dc.subject | Calidad | es_ES |
dc.subject | Satisfacción del cliente | es_ES |
dc.subject | Fidelización | es_ES |
dc.subject | Capacitación | es_ES |
dc.subject.other | Comercio | es_ES |
dc.title | Calidad de servicio al cliente en la Empresa Exclusividades Maye-Naomi de la ciudad de Babahoyo, | es_ES |
dc.type | bachelorThesis | es_ES |