dc.contributor.advisor | Goyes Cabezas, Víctor Julio | |
dc.contributor.author | Rizzo Salazar, Jahir Vicente | |
dc.date.accessioned | 2024-09-04T20:39:11Z | |
dc.date.available | 2024-09-04T20:39:11Z | |
dc.date.issued | 2024 | |
dc.identifier.uri | http://dspace.utb.edu.ec/handle/49000/17185 | |
dc.description | The benefits of compost in agricultural production describe the beneficial impact that the application of compost has on crops, such as the supply of nutrients to the soil and plants, the increase in biological activity and the positive impact on the physical and chemical characteristics of the soil. The information obtained was paraphrased, summarized and analyzed in order to obtain relevant information on the preparation and use of organic fertilizer "compost" in the soil application to improve agricultural production. From what was previously detailed, it was determined that the benefits of using organic compost fertilizer in agricultural production consist of improving the availability of nutrients in the soil, increasing biological activity and positive impact on the physical and chemical characteristics of the soil. The preparation of organic compost fertilizer is carried out with organic vegetable and animal waste from the field, with materials that are available in the preparation area, to reduce the investment cost and harvest time. In several crops to improve production, it is initially recommended to incorporate 3t/ha 2 months before sowing; The following year, instead of 3t/ha, 2.5 t should be incorporated, and in the third year only 2t/ha should be incorporated, where it then becomes 1t/ha, to maintain the cycle of decomposition and synthesis of the soil. The production of organic fertilizer compost is a technique used to increase and improve the quality of crops in tomato, pepper, onion, cucumber, among others. Its use in small quantities is capable of promoting physiological activities and stimulating the development of the plants. | es_ES |
dc.description | The benefits of compost in agricultural production describe the beneficial impact that the application of compost has on crops, such as the supply of nutrients to the soil and plants, the increase in biological activity and the positive impact on the physical and chemical characteristics of the soil. The information obtained was paraphrased, summarized and analyzed in order to obtain relevant information on the preparation and use of organic fertilizer "compost" in the soil application to improve agricultural production. From what was previously detailed, it was determined that the benefits of using organic compost fertilizer in agricultural production consist of improving the availability of nutrients in the soil, increasing biological activity and positive impact on the physical and chemical characteristics of the soil. The preparation of organic compost fertilizer is carried out with organic vegetable and animal waste from the field, with materials that are available in the preparation area, to reduce the investment cost and harvest time. In several crops to improve production, it is initially recommended to incorporate 3t/ha 2 months before sowing; The following year, instead of 3t/ha, 2.5 t should be incorporated, and in the third year only 2t/ha should be incorporated, where it then becomes 1t/ha, to maintain the cycle of decomposition and synthesis of the soil. The production of organic fertilizer compost is a technique used to increase and improve the quality of crops in tomato, pepper, onion, cucumber, among others. Its use in small quantities is capable of promoting physiological activities and stimulating the development of the plants. | es_ES |
dc.description.abstract | Los beneficios del compost en la producción agrícola describen el impacto beneficioso que tiene la aplicación del compost en los cultivos, como el suministro de nutrientes al suelo y plantas, del aumento de la actividad biológica y del impacto positivo en las características físicas y químicas del suelo. La información obtenida fue parafraseada, resumida y analizada a fin de obtener información relevante sobre la elaboración y uso del abono orgánico “compost” en la aplicación edáfica para mejorar la producción agrícola. Por lo anteriormente detallado se determinó que los beneficios del uso del abono orgánico compost en la producción agrícola consisten en mejorar la disponibilidad de nutrientes en el suelo, aumento de la actividad biológica y del impacto positivo en las características físicas y químicas del suelo. La elaboración del abono orgánico compost se realiza con los residuos orgánicos vegetales y animales del campo, con materiales que estén disponibles en la zona de preparación, para disminuir el costo de inversión y tiempo de cosecha. En varios cultivos para mejorar su producción, inicialmente se recomienda incorporar 3t/ha 2 meses antes de la siembra; al año siguiente en lugar de 3t/ha se deben incorporar 2.5 t, y al tercer año solo se deben incorporar 2t/ha, donde luego pasa a ser 1t/ha, para mantener el ciclo de descomposición y síntesis del suelo. La producción del abono orgánico compost es una técnica utilizada para incrementar y mejorar la calidad de las cosechas en los cultivos de tomate, pimiento, cebolla, pepino, entre otros, su uso en pequeñas cantidades es capaz de promover actividades fisiológicas y estimular el desarrollo de las plantas. | es_ES |
dc.format.extent | 36 p. | es_ES |
dc.language.iso | es | es_ES |
dc.publisher | BABAHOYO: UTB, 2024 | es_ES |
dc.rights | Atribución-NoComercial-SinDerivadas 3.0 Ecuador | * |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/ec/ | * |
dc.subject | Descomposición | es_ES |
dc.subject | Nutrientes | es_ES |
dc.subject | Siembra | es_ES |
dc.subject | Suelo | es_ES |
dc.title | Elaboración y uso del abono orgánico “compost” en la aplicación edáfica para mejorar la producción agrícola. | es_ES |
dc.type | bachelorThesis | es_ES |