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Importancia del potasio en el crecimiento y desarrollo en el cultivo de banano (Musa AAA
| dc.contributor.advisor | Hasang Morán, Edwin Stalin | |
| dc.contributor.author | Gutiérrez Avellán, Karina Aracelly | |
| dc.date.accessioned | 2020-10-01T05:29:35Z | |
| dc.date.available | 2020-10-01T05:29:35Z | |
| dc.date.issued | 2020 | |
| dc.identifier.uri | http://dspace.utb.edu.ec/handle/49000/8502 | |
| dc.description | Banana cultivation is an economically important crop in Ecuador since it generates sources of income for an important population that depends on this agricultural item. Although it did not originate in the country, this has not prevented the cultivation from developing and locating the nation as a banana-producing country, it is also considered one of the oldest crops, mainly from the coastal region. This crop is one of the main export products which is cultivated at the national level after rice, corn and wheat; Bananas are of vital importance in the diet of all human beings as well as an export product, in addition, bananas decisively favor the economy of many low-income and food-deficit countries, among these countries Ecuador participates . The fertilization of the macroelement potassium must be the same at the time of fertilization as nitrogen, phosphorus since all are of vital importance for the development of the plant. When there are no nutritional limits in the soil in the banana yield, it is related to the availability of the vital liquid that is water and to the planting density. In all crops, the correct import of nutrition during plant development has been demonstrated, taking K more into account. In order to carry out the realization of this document, bibliographic information was compiled from scientific articles, web pages and digital technical manuals. This information was obtained to be able to analyze it and thus be able to translate it to the readers and to understand the importance of potassium as a macronutrient for the growth and development of the banana crop. | es_ES |
| dc.description | Banana cultivation is an economically important crop in Ecuador since it generates sources of income for an important population that depends on this agricultural item. Although it did not originate in the country, this has not prevented the cultivation from developing and locating the nation as a banana-producing country, it is also considered one of the oldest crops, mainly from the coastal region. This crop is one of the main export products which is cultivated at the national level after rice, corn and wheat; Bananas are of vital importance in the diet of all human beings as well as an export product, in addition, bananas decisively favor the economy of many low-income and food-deficit countries, among these countries Ecuador participates . The fertilization of the macroelement potassium must be the same at the time of fertilization as nitrogen, phosphorus since all are of vital importance for the development of the plant. When there are no nutritional limits in the soil in the banana yield, it is related to the availability of the vital liquid that is water and to the planting density. In all crops, the correct import of nutrition during plant development has been demonstrated, taking K more into account. In order to carry out the realization of this document, bibliographic information was compiled from scientific articles, web pages and digital technical manuals. This information was obtained to be able to analyze it and thus be able to translate it to the readers and to understand the importance of potassium as a macronutrient for the growth and development of the banana crop. | es_ES |
| dc.description.abstract | El cultivo de banano es un cultivo de importancia económica en Ecuador ya que genera fuentes de ingresos a una población importante que depende de este rubro agrícola. Aunque no tuvo su origen en el país, esto no ha impedido para que el cultivo se haya desarrollado y que ubique a la nación como un país productor de banano, además es considerado uno de los cultivos más antiguos, principalmente de la región costera. Este cultivo es uno de los principales productos de exportación el cual es cultivado al nivel nacional después de arroz, maíz y trigo; el banano es de vital importancia en la alimentación de todos los seres humanos como también como producto de exportación, además el banano favorece de una forma decisiva en la economía de muchos países de bajos ingresos y con déficit de alimentos, entre estos países participa el Ecuador. La fertilización del macroelemento potasio debe ser igual al momento de fertilizar como el nitrógeno, fósforo ya que todos son de vital importancia para el desarrollo de la planta. Cuando en el suelo no existen limites nutricionales en el rendimiento del banano está relacionado con la disponibilidad del líquido vital que es el agua y con la densidad de plantación. En todos los cultivos se ha demostrado la importación correcta de la nutrición durante el desarrollo de la planta, tomando más en cuenta al K. Para poder llevar acabo la realización de este documento se recopiló información bibliográfica de artículos científicos, páginas web y manuales técnicos digitales. Esta información fue obtenida para poder analizarla y así poder plasmarla hacia los lectores y puedan comprender la importante que tiene el potasio como macronutriente para el crecimiento y desarrollo del cultivo de banano. | es_ES |
| dc.format.extent | 16 p. | es_ES |
| dc.language.iso | es | es_ES |
| dc.publisher | BABAHOYO:UTB,2020 | es_ES |
| dc.rights | Atribución-NoComercial-SinDerivadas 3.0 Ecuador | * |
| dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/ec/ | * |
| dc.subject | Potasio | es_ES |
| dc.subject | Macronutriente | es_ES |
| dc.subject | Banano | es_ES |
| dc.subject | Desarrollo | es_ES |
| dc.title | Importancia del potasio en el crecimiento y desarrollo en el cultivo de banano (Musa AAA | es_ES |
| dc.type | bachelorThesis | es_ES |
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