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Factores que influyen en el establecimiento y producción de pastizales que limitan el desarrollo ganadero en Ecuador
| dc.contributor.advisor | Bohórquez Barros, Tito Xavier | |
| dc.contributor.author | Cercado Solórzano, Ronald Enrique | |
| dc.date.accessioned | 2021-10-21T17:37:55Z | |
| dc.date.available | 2021-10-21T17:37:55Z | |
| dc.date.issued | 2021 | |
| dc.identifier.uri | http://dspace.utb.edu.ec/handle/49000/10278 | |
| dc.description | The objective of this research is to determine and describe the factors that influence the establishment and production of pastures causing the limitation of livestock development in Ecuador. The methodology used for the development of the research is the inductive-deductive method, which consists of collecting information from electronic media, text, magazines, among others. Cattle raising is an economic activity in which human, physical and financial resources work together to obtain food products. In order for livestock to have an adequate production rate, they must be provided with feed, with pasture being the main source. Pastures are large extensions covered with vegetation that can be exploited through the use of grazing systems for animal feeding. The production and establishment of pastures depends on different factors which, depending on the management carried out, may define pastures with a high nutritional load or, on the contrary, pastures that do not have sufficient properties to meet the nutritional needs of livestock. The research carried out allowed us to learn about the management factors, production systems, selection of pasture species, economic factors and stocking rates that influence the establishment of pastures. The limited development of Ecuadorian livestock is mainly attributed to the negative influence that arises when these factors are not adequately managed to reduce their incidence. | es_ES |
| dc.description | The objective of this research is to determine and describe the factors that influence the establishment and production of pastures causing the limitation of livestock development in Ecuador. The methodology used for the development of the research is the inductive-deductive method, which consists of collecting information from electronic media, text, magazines, among others. Cattle raising is an economic activity in which human, physical and financial resources work together to obtain food products. In order for livestock to have an adequate production rate, they must be provided with feed, with pasture being the main source. Pastures are large extensions covered with vegetation that can be exploited through the use of grazing systems for animal feeding. The production and establishment of pastures depends on different factors which, depending on the management carried out, may define pastures with a high nutritional load or, on the contrary, pastures that do not have sufficient properties to meet the nutritional needs of livestock. The research carried out allowed us to learn about the management factors, production systems, selection of pasture species, economic factors and stocking rates that influence the establishment of pastures. The limited development of Ecuadorian livestock is mainly attributed to the negative influence that arises when these factors are not adequately managed to reduce their incidence. | es_ES |
| dc.description.abstract | El presente trabajo de investigación tiene como objetivo determinar y describir los factores que tienen influencia en el establecimiento y producción de pastizales causando la limitación del desarrollo ganadero en Ecuador. La metodología empleada para el desarrollo de la investigación es el método inductivo-deductivo, que consiste en la recopilación de información de medios electrónicos, texto, revistas, entre otros. La ganadería es una actividad económica en la cual trabajan en conjunto los recursos humanos, físicos y financieros para obtener de ellos productos alimenticios. Para lograr que el ganado tenga un índice de producción adecuado se le debe suministrar alimento, siendo lo pastizales la fuente principal. Los pastizales son extensiones grandes cubiertas de vegetación que pueden ser aprovechados mediante el uso de sistemas de pastoreo para la alimentación animal. La producción y establecimiento de pastizales depende de distintos factores los cuales, según el manejo que se realice, se podrán definir pastizales con una alta carga nutritiva o lo contrario pastizales que no tengan las propiedades suficientes para poder satisfacer las necesidades nutricionales del ganado La investigación realizada permitió conocer los factores de manejo, sistemas de producción, selección de la especie de pasto, factores económicos y carga animal que influyen en el establecimiento de pastizales. El limitado desarrollo de la ganadería ecuatoriana se atribuye principalmente a la influencia negativa que surge cuando dichos factores no son manejados de forma adecuada para disminuir su incidencia. | es_ES |
| dc.format.extent | 29 p. | es_ES |
| dc.language.iso | es | es_ES |
| dc.publisher | BABAHOYO: UTB, 2021 | es_ES |
| dc.rights | Atribución-NoComercial-SinDerivadas 3.0 Ecuador | * |
| dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/ec/ | * |
| dc.subject | Pastizales | es_ES |
| dc.subject | Ganadería | es_ES |
| dc.subject | Pastoreo | es_ES |
| dc.subject | Sistemas | es_ES |
| dc.title | Factores que influyen en el establecimiento y producción de pastizales que limitan el desarrollo ganadero en Ecuador | es_ES |
| dc.type | bachelorThesis | es_ES |
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