dc.contributor.advisor | Maldonado Camposano, Cristina | |
dc.contributor.author | Jiménez Zúñiga, Ninfa Marlene | |
dc.date.accessioned | 2020-09-30T21:36:44Z | |
dc.date.available | 2020-09-30T21:36:44Z | |
dc.date.issued | 2020 | |
dc.identifier.uri | http://dspace.utb.edu.ec/handle/49000/8467 | |
dc.description | The following research work, which is the practical component of the Complexive exam, has as its main objective to establish the importance of climatic factors in the agronomic development of the main short-cycle crops that are produced in the province of Los Ríos. They used the deductive and inductive methods, because the hypotheses were raised and tested throughout the development of the research in order to reach the conclusions and recommendations of the work. All the climatic factors involved in the agronomic development of the main short-cycle crops are described, in which the following were considered: rice, corn, soybeans and sorghum. In addition, the database used for the study of the different climatic factors that influence the short-cycle crops already mentioned, from which the necessary information was analyzed and extracted, was duly analyzed. | es_ES |
dc.description | The following research work, which is the practical component of the Complexive exam, has as its main objective to establish the importance of climatic factors in the agronomic development of the main short-cycle crops that are produced in the province of Los Ríos. They used the deductive and inductive methods, because the hypotheses were raised and tested throughout the development of the research in order to reach the conclusions and recommendations of the work. All the climatic factors involved in the agronomic development of the main short-cycle crops are described, in which the following were considered: rice, corn, soybeans and sorghum. In addition, the database used for the study of the different climatic factors that influence the short-cycle crops already mentioned, from which the necessary information was analyzed and extracted, was duly analyzed. | es_ES |
dc.description.abstract | El siguiente trabajo de investigación que es el componente practico del examen Complexivo tiene como objetivo principal fundamentar la importancia que tienen los factores climáticos en el desarrollo agronómico de los principales cultivos de ciclo corto que se producen en la provincia de Los Ríos, a esta investigación se utilizaron los métodos deductivo e inductivo, debido que las hipótesis se plantearon y comprobaron en todo el desarrollo de la investigación con el propósito de llegar a las conclusiones y recomendaciones del trabajo. Se describen todos los factores climáticos involucrados en el desarrollo agronómico de los principales cultivos ciclo corto, en la cual se consideraron los siguientes: arroz, maíz, soya y sorgo. Además, la base de datos utilizada para el estudio de los diferentes factores climáticos que influyen en los cultivos ciclo corto ya mencionado de la cual se analizó y extrajo la información necesaria fue debidamente analizada. | es_ES |
dc.format.extent | 33 p. | es_ES |
dc.language.iso | es | es_ES |
dc.publisher | BABAHOYO:UTB,2020 | es_ES |
dc.rights | Atribución-NoComercial-SinDerivadas 3.0 Ecuador | * |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/ec/ | * |
dc.subject | Cultivos ciclo corto | es_ES |
dc.subject | Factores climáticos | es_ES |
dc.subject | Producción | es_ES |
dc.title | Importancia de los factores climáticos en el desarrollo agronómico de los principales cultivos de ciclo corto en la provincia de Los Ríos” | es_ES |
dc.type | bachelorThesis | es_ES |