dc.contributor.advisor | Gutiérrez Mora, Xavier Alberto | |
dc.contributor.author | SUAREZ CRUZ, PEDRO LUIS | |
dc.date.accessioned | 2023-05-24T20:39:38Z | |
dc.date.available | 2023-05-24T20:39:38Z | |
dc.date.issued | 2023 | |
dc.identifier.uri | http://dspace.utb.edu.ec/handle/49000/13921 | |
dc.description | The current information was made with the purpose of contributing in a certain way, to the various producers and farmers who are directly involved with the cultivation of pepper. Supplying effective and efficient information on the correct agronomic management of the pepper crop (Capsicum annuum L.) in Ecuador. Agriculture leaves positive balances in terms of economic terms, bringing good economic items into the country, therefore, it is of great importance that the farmer has an idea of the various demands that the crop requires during all its physiological stages, since the good Management of this allows to increase production and thus optimize the profitability of the crop. The success will depend directly on the management that is granted, that is, to fully comply with the tasks and demands of the crop, since, if it is managed incorrectly, we could go through multiple adversities, which would trigger, in a reduction in terms of to production and therefore destabilizing the economy of farmers. It is worth mentioning that in our country, Ecuador, the climatic conditions favor the optimal development and growth of the pepper crop, for such reasons, it must be improved in the technical part so that it affects its production, to have a better profitability and for Therefore, a greater and better exploitation of the crop so that it continues to innovate and many farmers may be interested in carrying it out, gaining more hectare planted and with it, having a greater production of the pepper crop. | es_ES |
dc.description | The current information was made with the purpose of contributing in a certain way, to the various producers and farmers who are directly involved with the cultivation of pepper. Supplying effective and efficient information on the correct agronomic management of the pepper crop (Capsicum annuum L.) in Ecuador. Agriculture leaves positive balances in terms of economic terms, bringing good economic items into the country, therefore, it is of great importance that the farmer has an idea of the various demands that the crop requires during all its physiological stages, since the good Management of this allows to increase production and thus optimize the profitability of the crop. The success will depend directly on the management that is granted, that is, to fully comply with the tasks and demands of the crop, since, if it is managed incorrectly, we could go through multiple adversities, which would trigger, in a reduction in terms of to production and therefore destabilizing the economy of farmers. It is worth mentioning that in our country, Ecuador, the climatic conditions favor the optimal development and growth of the pepper crop, for such reasons, it must be improved in the technical part so that it affects its production, to have a better profitability and for Therefore, a greater and better exploitation of the crop so that it continues to innovate and many farmers may be interested in carrying it out, gaining more hectare planted and with it, having a greater production of the pepper crop. | es_ES |
dc.description.abstract | La vigente información se la realizó con el propósito de contribuir de cierto modo, a los diversos productores y agricultores que se encuentran involucrados de forma directa con el cultivo de pimiento. Abasteciendo de información eficaz y eficiente sobre el correcto manejo agronómico del cultivo de pimiento Capsicum annuum L. en el Ecuador. La agricultura deja saldos positivos en cuanto a términos económicos se refiere, ingresando buenos rubros económicos al país, por ello, es de gran relevancia que el agricultor tenga noción sobre las diversas exigencias que requiere el cultivo durante todas sus etapas fisiológicas, ya que el buen manejo de este permite elevar la producción y con ello optimar la rentabilidad del cultivo. El éxito dependerá de forma directa con el manejo que se le otorgue, es decir, cumplir con las labores y demandas del cultivo a cabalidad, ya que, si se maneja de forma errónea podríamos atravesar múltiples adversidades lo que desencadenaría, en una merma en cuanto a la producción y por lo tanto, desestabilizando la economía de los agricultores. Cabe mencionar que en nuestro país, Ecuador, las condiciones climáticas favorecen al óptimo desarrollo y crecimiento del cultivo de pimiento, por tal razones, se debe mejorar en la parte técnica para que incida en la producción del mismo, para tener una mejor rentabilidad y por ende una mayor y mejor explotación del cultivo para que éste siga innovándose y muchos agricultores pueden interesarse en la ejecución del mismo, ganando más hectareaje sembrado y con ello, tener una mayor producción del cultivo de pimiento. | es_ES |
dc.format.extent | 30 p. | es_ES |
dc.language.iso | es | es_ES |
dc.publisher | BABAHOYO: UTB, 2023 | es_ES |
dc.rights | Atribución-NoComercial-SinDerivadas 3.0 Ecuador | * |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/ec/ | * |
dc.subject | Agricultura | es_ES |
dc.subject | Etapas Fisiológicas | es_ES |
dc.subject | Producción | es_ES |
dc.subject | Cultivo. | es_ES |
dc.title | Manejo agronómico del cultivo de pimiento (Capsicum annuum L.) en el Ecuador | es_ES |
dc.type | bachelorThesis | es_ES |