dc.contributor.advisor | Caicedo Camposano, Oscar | |
dc.contributor.author | Astudillo Troya, Wellington German | |
dc.date.accessioned | 2022-11-11T16:56:39Z | |
dc.date.available | 2022-11-11T16:56:39Z | |
dc.date.issued | 2022 | |
dc.identifier.uri | http://dspace.utb.edu.ec/handle/49000/13190 | |
dc.description | The agricultural revolution 4.0, also known as agriculture 4.0, is a new device to carry out the traditional strategies of the agricultural enterprise with the help of progressive technology that includes agricultural robotics, cloud computing, and the internet of things, among others. This technology is characterized by the use of artificial intelligence and automation of information gathering applicable for decision making, regular crop monitoring and other traditional farming techniques. Technology 4.0 consists of the evolution of precision agriculture and all movements made in agriculture based entirely on the unique and accurate analysis of data and information accumulated and transmitted through superior equipment. The information obtained was carried out through the technique of analysis, synthesis and summary, with the purpose of making the reader aware of the importance of agriculture 4.0 technologies used in agrotechnical work. From the above detailed, it was determined that the technologies used in agriculture 4.0 are: Internet of Things (IoT), Blockchain, Big Data, Artificial Intelligence (AI), Remote Sensing, Robotics and Mobile Technology. Agriculture 4.0 technologies are applied in the following areas of innovation: New production systems, Mechanization and automation of tasks and processes, Genetics and crop protection, Big Data & Precision agriculture and Program management software, information services and education to the agricultural producer. The advantages of Agriculture 4.0 are the following: More efficient production, Sustainability, Access to statistics, Increased pace of emergence tasks, Economic advantages, Environmental benefits, Worker benefits and Health benefits. The disadvantages of Agriculture 4.0 are as follows: Investment: Internet access, Training, Shortage of technical knowledge, Speed of change, Social inequalities and Increased waste. | es_ES |
dc.description | The agricultural revolution 4.0, also known as agriculture 4.0, is a new device to carry out the traditional strategies of the agricultural enterprise with the help of progressive technology that includes agricultural robotics, cloud computing, and the internet of things, among others. This technology is characterized by the use of artificial intelligence and automation of information gathering applicable for decision making, regular crop monitoring and other traditional farming techniques. Technology 4.0 consists of the evolution of precision agriculture and all movements made in agriculture based entirely on the unique and accurate analysis of data and information accumulated and transmitted through superior equipment. The information obtained was carried out through the technique of analysis, synthesis and summary, with the purpose of making the reader aware of the importance of agriculture 4.0 technologies used in agrotechnical work. From the above detailed, it was determined that the technologies used in agriculture 4.0 are: Internet of Things (IoT), Blockchain, Big Data, Artificial Intelligence (AI), Remote Sensing, Robotics and Mobile Technology. Agriculture 4.0 technologies are applied in the following areas of innovation: New production systems, Mechanization and automation of tasks and processes, Genetics and crop protection, Big Data & Precision agriculture and Program management software, information services and education to the agricultural producer. The advantages of Agriculture 4.0 are the following: More efficient production, Sustainability, Access to statistics, Increased pace of emergence tasks, Economic advantages, Environmental benefits, Worker benefits and Health benefits. The disadvantages of Agriculture 4.0 are as follows: Investment: Internet access, Training, Shortage of technical knowledge, Speed of change, Social inequalities and Increased waste. | es_ES |
dc.description.abstract | La revolución agrícola 4.0, también conocida como agricultura 4.0, es un nuevo dispositivo para llevar a cabo las estrategias tradicionales de la empresa agrícola con la ayuda de la tecnología progresiva que incluye la robótica agrícola, la computación en la nube y el internet de las cosas, entre otros. Esta tecnología se caracteriza por el uso de la inteligencia artificial y la automatización de la recopilación de información aplicable para la toma de decisiones, el seguimiento regular de los cultivos y otras técnicas agrícolas tradicionales. La tecnología 4.0 consiste en la evolución de la agricultura de precisión y todos los movimientos realizados en la agricultura basados totalmente en el análisis único y preciso de los datos y la información acumulada y transmitida a través de equipos superiores. La información obtenida fue efectuada mediante la técnica de análisis, síntesis y resumen, con la finalidad de que el lector conozca sobre la importancia de la agricultura 4.0 tecnologías empleadas en labores agrotécnicas. Por lo anteriormente detallado se determinó que las tecnologías utilizadas en la agricultura 4.0 son: Internet of Things (IoT), Blockchain, Big Data, Inteligencia artificial (IA), Sensores remotos, Robótica y Tecnología móvil. Las tecnologías de la agricultura 4.0 se aplican en las siguientes áreas de innovación: Nuevos sistemas de producción, Mecanización y automatización de tareas y procesos, Genética y protección de cultivos, Big Data & Agricultura de precisión y Programa software de gestión, servicios de información y educación al productor agropecuario. Las ventajas de la agricultura 4.0 son las siguientes: Producción más eficiente, Sostenibilidad, Acceso a las estadísticas, Mayor ritmo en las tareas de aparición, Ventajas económicas, Beneficios medioambientales, Beneficios para el trabajador y Beneficios para la salud. Las desventajas de la agricultura 4.0 son las siguientes: Inversión: Acceso a Internet, Formación, Escasez de conocimientos técnicos, Velocidad de cambio, Desigualdades sociales y Aumento de los residuos. | es_ES |
dc.format.extent | 35 p. | es_ES |
dc.language.iso | es | es_ES |
dc.publisher | BABAHOYO: UTB, 2022 | es_ES |
dc.rights | Atribución-NoComercial-SinDerivadas 3.0 Ecuador | * |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/ec/ | * |
dc.subject | Agricultura 4.0 | es_ES |
dc.subject | Tecnologías | es_ES |
dc.subject | Labores agrotécnicas | es_ES |
dc.subject | Agricultura de precisión | es_ES |
dc.title | Agricultura 4.0 tecnologías empleadas en labores agrotécnicas | es_ES |
dc.type | bachelorThesis | es_ES |