Principales enfermedades que se presentan en el cultivo de sandía (Citrullus lunatus) en el Ecuador
| dc.contributor.advisor | Ortiz Dicado, Juan Mariano | |
| dc.contributor.author | Valdez Morante, Nelson Andrés | |
| dc.date.accessioned | 2022-04-26T17:56:48Z | |
| dc.date.available | 2022-04-26T17:56:48Z | |
| dc.date.issued | 2022 | |
| dc.identifier.uri | http://dspace.utb.edu.ec/handle/49000/11303 | |
| dc.description | In general, in watermelon cultivation and production, one of the major constraints is the presence of various pests and diseases, mainly diseases caused by fungi and viruses, which are widespread in all watermelon producing areas of Ecuador, with high negative impact on production, with known cases of losses of up to 80%. The virus with the greatest impact on the watermelon crop is Cucumber and Watermelon Mosaic Virus (CMV), followed by Watermelon Mosaic Virus (WMV-1) and Zucchini Yellow Mosaic Virus (ZyMV). In view of this problem, we have alluded, in general, to the integrated control of pests and diseases, combining cultural measures, disinfection of tools, prevention and control of insect vectors such as whiteflies, thrips, aphids, elimination of nearby weeds and in the crop, the use of entomophagous insects such as Bemisia, the preparation and use of organic insect repellent liquids, and preventive application of specific fungicides to combat watermelon diseases. The information obtained was carried out through the technique of analysis, synthesis and summary, with the purpose of informing the reader about the main diseases that occur in the watermelon crop (Citrullus lunatus) in Ecuador | es_ES |
| dc.description | In general, in watermelon cultivation and production, one of the major constraints is the presence of various pests and diseases, mainly diseases caused by fungi and viruses, which are widespread in all watermelon producing areas of Ecuador, with high negative impact on production, with known cases of losses of up to 80%. The virus with the greatest impact on the watermelon crop is Cucumber and Watermelon Mosaic Virus (CMV), followed by Watermelon Mosaic Virus (WMV-1) and Zucchini Yellow Mosaic Virus (ZyMV). In view of this problem, we have alluded, in general, to the integrated control of pests and diseases, combining cultural measures, disinfection of tools, prevention and control of insect vectors such as whiteflies, thrips, aphids, elimination of nearby weeds and in the crop, the use of entomophagous insects such as Bemisia, the preparation and use of organic insect repellent liquids, and preventive application of specific fungicides to combat watermelon diseases. The information obtained was carried out through the technique of analysis, synthesis and summary, with the purpose of informing the reader about the main diseases that occur in the watermelon crop (Citrullus lunatus) in Ecuador | es_ES |
| dc.description.abstract | En manera general, en el cultivo y producción de sandía, una de las mayores limitantes es la presencia de diversas plagas y enfermedades, principalmente las enfermedades ocasionadas por hongos y virus, las que están diseminadas en todas las zonas productoras de sandía del Ecuador, con alta incidencia negativa en la producción, conociéndose casos de pérdidas de hasta el 80%. El virus de mayor impacto en el cultivo de la sandía es el virus del mosaico del pepino y la sandía (CMV), seguido por el virus del mosaico de la sandía (WMV-1) propiamente dicho, y el virus del mosaico amarillo del calabacín (ZyMV). Ante esta problemática, hemos hecho alusión, de manera general, al control integrado de plagas y enfermedades, combinando medidas culturales, haciendo desinfección de herramientas, prevención y control de insectos vectores como mosca blanca, trips, pulgones, eliminación de malezas cercanas y en el cultivo, la utilización de insectos entomófagos como la Bemisia, la preparación y uso de líquidos orgánicos repelentes de insectos, y aplicación preventiva de fungicidas específicos para combatir las enfermedades de la sandía. La información obtenida fue efectuada mediante la técnica de análisis, síntesis y resumen, con la finalidad de que el lector conozca sobre las principales enfermedades que se presentan en el cultivo de sandía (Citrullus lunatus), en el Ecuador. | es_ES |
| dc.format.extent | 24 p. | es_ES |
| dc.language.iso | es | es_ES |
| dc.publisher | BABAHOYO: UTB, 2022 | es_ES |
| dc.rights | Atribución-NoComercial-SinDerivadas 3.0 Ecuador | * |
| dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/ec/ | * |
| dc.subject | Enfermedades | es_ES |
| dc.subject | Sandia | es_ES |
| dc.subject | Control | es_ES |
| dc.subject | Incidencia | es_ES |
| dc.title | Principales enfermedades que se presentan en el cultivo de sandía (Citrullus lunatus) en el Ecuador | es_ES |
| dc.type | bachelorThesis | es_ES |
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