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dc.contributor.advisorFarah Asang, Simón
dc.contributor.authorJácome Sánchez, Joselyn Maholy
dc.date.accessioned2020-10-01T05:38:40Z
dc.date.available2020-10-01T05:38:40Z
dc.date.issued2020
dc.identifier.urihttp://dspace.utb.edu.ec/handle/49000/8503
dc.descriptionSUMMARY The pepper is native to the area of Bolivia and Peru, where in addition to Capsicum annuum L. at least four other species are grown. Agriculture is the great pantry that guarantees humanity food and economic sustenance for those who practice agriculture. The preservation of this wealth is essential in the development of sustainable agriculture and food security. As an important part of agricultural crops are insects, especially pollinators, however, there are also insect pests that cause damage to crops, and along with them natural enemies. Insect pests cause great damage to crops, before which, the farmer makes use of chemical control, which, when used indiscriminately and repeatedly, has caused the disappearance of some species and the appearance of resistant species, contamination of the environment, increased risk of worker poisoning and higher pesticide residues in food products. The whitefly (Bemisia tabaci) is one of the most important pests of interest to world agriculture. It is a species widely distributed in tropical and subtropical regions, characterized by having a high reproductive rate and attacking more than five hundred species of host plants. The excessive use of insecticides generates a high population incidence and resistance of the whitefly towards the different pesticides used in the control of this pest insect. This in turn, brings as consequences problems of contamination and damage to health, it is recommended to use other methods of control of the pest insect in pepper cultivation, such as the use of ethological traps and the use of biological controls with endemic species. and natural in the area.es_ES
dc.descriptionSUMMARY The pepper is native to the area of Bolivia and Peru, where in addition to Capsicum annuum L. at least four other species are grown. Agriculture is the great pantry that guarantees humanity food and economic sustenance for those who practice agriculture. The preservation of this wealth is essential in the development of sustainable agriculture and food security. As an important part of agricultural crops are insects, especially pollinators, however, there are also insect pests that cause damage to crops, and along with them natural enemies. Insect pests cause great damage to crops, before which, the farmer makes use of chemical control, which, when used indiscriminately and repeatedly, has caused the disappearance of some species and the appearance of resistant species, contamination of the environment, increased risk of worker poisoning and higher pesticide residues in food products. The whitefly (Bemisia tabaci) is one of the most important pests of interest to world agriculture. It is a species widely distributed in tropical and subtropical regions, characterized by having a high reproductive rate and attacking more than five hundred species of host plants. The excessive use of insecticides generates a high population incidence and resistance of the whitefly towards the different pesticides used in the control of this pest insect. This in turn, brings as consequences problems of contamination and damage to health, it is recommended to use other methods of control of the pest insect in pepper cultivation, such as the use of ethological traps and the use of biological controls with endemic species. and natural in the area.es_ES
dc.description.abstractRESUMEN El pimiento es originario de la zona de Bolivia y Perú, donde además de Capsicum annuum L. se cultivan al menos otras cuatro especies. La agricultura, es la gran despensa que garantiza a la humanidad los alimentos y el sustento económico sobre quienes practican la agricultura. La preservación de esta riqueza es esencial en el desarrollo de la agricultura sostenible y la seguridad alimentaria. Como parte importante en los cultivos agrícolas están los insectos, en especial los polinizadores, sin embargo, también están los insectos plagas que causan daños a los cultivos, y junto a ellos los enemigos naturales. Los insectos plagas, causan grandes daños en los cultivos, ante lo cual, el agricultor hace uso del control químico, el mismo que al ser usado de manera indiscriminada y repetitivo ha provocado, la desaparición de algunas especies y la aparición de especies resistentes, contaminación del medio ambiente, aumento del riesgo de intoxicaciones de los operarios y mayores residuos de plaguicidas en los productos alimenticios. La mosca blanca (Bemisia tabaci) es una de las plagas más importantes que afectan a la agricultura mundial. Se trata de una especie ampliamente distribuida en regiones tropicales y subtropicales, caracterizada por poseer una alta tasa reproductiva y atacar más de quinientas especies de plantas hospedantes. El excesivo uso de insecticidas hace que se genere una alta incidencia poblacional y resistencia de la mosca blanca hacia los diferentes pesticidas utilizados en el control de este insecto plaga. Esto a su vez, trae como consecuencias problemas de contaminación y daños a la salud, se recomienda el uso de otros métodos de control del insecto plaga en el cultivo de pimiento tales como el uso de trampas etológicas y el uso de controles biológicos con especies endémicas y naturales de la zona.es_ES
dc.language.isoeses_ES
dc.publisherBabahoyo:UTB,2020es_ES
dc.relation.ispartofseries29;
dc.rightsAtribución-NoComercial-SinDerivadas 3.0 Ecuador*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/ec/*
dc.subjectMosca blancaes_ES
dc.subjectPlaguicidases_ES
dc.subjectResistenciaes_ES
dc.titleManejo de Bemisia tabaci en cultivo de pimiento (Capsicum annuum L.) en el litoral ecuatorianoes_ES
dc.typebachelorThesises_ES


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