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Factores de riesgo y su influencia en la desnutrición crónica en niños de 1 a 3 años de edad del CDI “Los Guayacánes” del Cantón Quinsaloma – Provincia Los Ríos, diciembre 2022 – mayo 2023.
| dc.contributor.advisor | Chuquimarca, Rosario | |
| dc.contributor.author | López Ruiz, Ybette Carolyn | |
| dc.contributor.author | Zamora Portilla, Melanie Nayeli | |
| dc.date.accessioned | 2023-06-06T19:03:52Z | |
| dc.date.available | 2023-06-06T19:03:52Z | |
| dc.date.issued | 2023 | |
| dc.identifier.uri | http://dspace.utb.edu.ec/handle/49000/14306 | |
| dc.description | Chronic malnutrition is a set of clinical manifestations influenced by several risk factors that are associated with the infant's growth retardation, leading them to suffer from this problem. This research was started with the objective of identifying the risk factors and their influence on chronic malnutrition in children from 1 to 3 years of age of the CDI "Los Guayacanes" of Quinsaloma Canton - Los Rios Province. The methodology used in this research is of analytical approach, because it proceeds to the collection of information and data analysis of the problem under study. Its sample comprised a group of 35 children from 1 to 3 years of age who are within the institution CDI Los Guayacanes. The cross-sectional observation technique was used to study a population and examine the relationship between the variables of interest; the reference standards of the MSP height/age and a survey related to risk factors were applied to parents. Then all the results were processed and analyzed, which concluded that 43% of the children have chronic malnutrition according to their HEIGHT/AGE. Likewise, when relating the influence of the risk factors studied to chronic malnutrition, the result was that the economic risk factor is related to chronic child malnutrition, according to the SPSS chi-square statistical test, if the result is < 0.05, it means that there is dependence of variables and if the result is > 0.05, there is no dependence of variables. While in the environmental and food risk factor according to the chi-square statistical test there is no dependence of variables, but there is a similarity that was verified through Fisher's test. Thus, we can conclude that the children of the CDI Los Guayacanes who have chronic malnutrition are due to the economic situation as one of the main risk factors and the food risk factor due to the lack of healthy food. | es_ES |
| dc.description | Chronic malnutrition is a set of clinical manifestations influenced by several risk factors that are associated with the infant's growth retardation, leading them to suffer from this problem. This research was started with the objective of identifying the risk factors and their influence on chronic malnutrition in children from 1 to 3 years of age of the CDI "Los Guayacanes" of Quinsaloma Canton - Los Rios Province. The methodology used in this research is of analytical approach, because it proceeds to the collection of information and data analysis of the problem under study. Its sample comprised a group of 35 children from 1 to 3 years of age who are within the institution CDI Los Guayacanes. The cross-sectional observation technique was used to study a population and examine the relationship between the variables of interest; the reference standards of the MSP height/age and a survey related to risk factors were applied to parents. Then all the results were processed and analyzed, which concluded that 43% of the children have chronic malnutrition according to their HEIGHT/AGE. Likewise, when relating the influence of the risk factors studied to chronic malnutrition, the result was that the economic risk factor is related to chronic child malnutrition, according to the SPSS chi-square statistical test, if the result is < 0.05, it means that there is dependence of variables and if the result is > 0.05, there is no dependence of variables. While in the environmental and food risk factor according to the chi-square statistical test there is no dependence of variables, but there is a similarity that was verified through Fisher's test. Thus, we can conclude that the children of the CDI Los Guayacanes who have chronic malnutrition are due to the economic situation as one of the main risk factors and the food risk factor due to the lack of healthy food. | es_ES |
| dc.description.abstract | La desnutrición crónica es un conjunto de manifestaciones clínicas donde influyen varios factores de riesgo que se asocian al retraso del crecimiento del infante, llevándolos a padecer este problema. Se empezó esta investigación con el objetivo de identificar los factores de riesgos y su influencia en la desnutrición crónica de niños de 1 a 3 años de edad del CDI “Los Guayacanes” del Cantón Quinsaloma – Provincia Los Ríos. La metodología utilizada en esta investigación es de enfoque analítico, porque se procede a la recolección de información y análisis de datos de la problemática que se está estudiando. Su muestra comprendió un grupo de 35 niños de 1 a 3 años de edad que se encuentran dentro de la institución CDI los Guayacanes. Se utilizo la técnica de observación transversal para estudiar a una población y examinar la relación entre las variables de interés, se aplicó los patrones de referencia del MSP talla/edad y una encuesta relacionada con los factores de riesgo a los padres. Luego se procesó y analizo todos los resultados los cuales concluyeron que el 43% de los niños tienen desnutrición crónica según su TALLA/EDAD así mismo al relacionar la influencia de los factores de riesgo estudiados hacia la desnutrición crónica, dio como resultado que, el factor de riesgo económico si tiene relación con la desnutrición crónica infantil, según la prueba estadística SPSS chi cuadrado si el resultado es < 0,05 quiere decir que hay dependencia de variables y si el resultado es >0,05 no hay dependencia de variables. Mientras que en el factor de riesgo ambiental y alimentario según la prueba estadística chi cuadrado no hay dependencia de variables, pero si existe una similitud que se comprobó a través de la prueba de Fisher. De esta manera podemos concluir que los niños del CDI los guayacanes que tienen desnutrición crónica son debido a la situación económica como uno de los factores de riesgo principales y al factor de riesgo alimentario por la falta de alimentos saludables. | es_ES |
| dc.format.extent | 94 p. | es_ES |
| dc.language.iso | es | es_ES |
| dc.publisher | Babahoyo: UTB-FCS, 2023 | es_ES |
| dc.rights | Atribución-NoComercial-SinDerivadas 3.0 Ecuador | * |
| dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/ec/ | * |
| dc.subject | Factores de riesgos | es_ES |
| dc.subject | Desnutrición | es_ES |
| dc.subject | Económico | es_ES |
| dc.subject | Alimentario | es_ES |
| dc.subject | Ambiental | es_ES |
| dc.subject | Nutrientes | es_ES |
| dc.subject | Desarrollo | es_ES |
| dc.subject | Crecimiento | es_ES |
| dc.title | Factores de riesgo y su influencia en la desnutrición crónica en niños de 1 a 3 años de edad del CDI “Los Guayacánes” del Cantón Quinsaloma – Provincia Los Ríos, diciembre 2022 – mayo 2023. | es_ES |
| dc.type | bachelorThesis | es_ES |
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