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Manejo integrado de insectos chupadores (Bemisia tabaci, Aphis spp., Myzus persicae) en el cultivo de papaya (Carica papaya) en el Ecuador
| dc.contributor.advisor | Rojas Jorgge, Nessar | |
| dc.contributor.author | Elisa Del Rosario, Rivera Engracia | |
| dc.date.accessioned | 2023-05-23T17:38:01Z | |
| dc.date.available | 2023-05-23T17:38:01Z | |
| dc.date.issued | 2023 | |
| dc.identifier.uri | http://dspace.utb.edu.ec/handle/49000/13824 | |
| dc.description | The objective of this bibliographic work was to compile information on the integrated management of sucking insects (B. tabaci, A. gossypii., M. persicae) in the papaya crop (C. papaya) in Ecuador. The development of the research was as a non-experimental component of bibliographic character, through the technique of analysis, synthesis and summary of the information obtained. In the production of papaya crop, several insect pests can occur that affect the development, growth and yield, which require specific control; the most important pests are sucking insects such as aphids or aphids (A. gossypii and M. persicae) and whitefly (B. tabaci). The most economically important sucking insect pests of the papaya crop are: B. tabaci, A. gossypii and M. persicae. Damage by B. tabaci is produced by sap sucking; it causes the desiccation of the affected leaves; when feeding on the plants, they inject toxic substances into the plant causing chlorotic spots. Damage by M. persicae and A. gossypii occurs due to the suction of plant sap, causing weakening, stunting and yellowing of the plant; during their feeding they inject toxins, which cause leaf deformations including curling and frizzling. Integrated pest management allows the effective application of various control methods such as: cultural, biological, ethological and chemical, reducing the populations of whitefly (B. tabaci) and aphids (A. gossypii and M. persicae) in the papaya crop. | es_ES |
| dc.description | The objective of this bibliographic work was to compile information on the integrated management of sucking insects (B. tabaci, A. gossypii., M. persicae) in the papaya crop (C. papaya) in Ecuador. The development of the research was as a non-experimental component of bibliographic character, through the technique of analysis, synthesis and summary of the information obtained. In the production of papaya crop, several insect pests can occur that affect the development, growth and yield, which require specific control; the most important pests are sucking insects such as aphids or aphids (A. gossypii and M. persicae) and whitefly (B. tabaci). The most economically important sucking insect pests of the papaya crop are: B. tabaci, A. gossypii and M. persicae. Damage by B. tabaci is produced by sap sucking; it causes the desiccation of the affected leaves; when feeding on the plants, they inject toxic substances into the plant causing chlorotic spots. Damage by M. persicae and A. gossypii occurs due to the suction of plant sap, causing weakening, stunting and yellowing of the plant; during their feeding they inject toxins, which cause leaf deformations including curling and frizzling. Integrated pest management allows the effective application of various control methods such as: cultural, biological, ethological and chemical, reducing the populations of whitefly (B. tabaci) and aphids (A. gossypii and M. persicae) in the papaya crop. | es_ES |
| dc.description.abstract | El presente trabajo bibliográfico tuvo como objetivo compilar información sobre el manejo integrado de insectos chupadores (B. tabaci, A. gossypii., M. persicae) en el cultivo de papaya (C. papaya) en el Ecuador. El desarrollo de la investigación fue como componente no experimental de carácter bibliográfico, mediante la técnica de análisis, síntesis y resumen de la información obtenida. En la producción del cultivo de papaya se pueden presentar diversos insectos plagas que afectan el desarrollo, crecimiento y rendimiento, mismos que requieren un control especifico; las plagas de mayor importancia son insectos chupadores como los áfidos o pulgones (A. gossypii y M. persicae) y mosca blanca (B. tabaci). Los insectos plagas chupadores del cultivo de papaya de mayor importancia económica son: B. tabaci, A. gossypii y M. persicae. Los daños por B. tabaci son producidos por la succión de savia; generan la desecación de las hojas afectadas; al alimentarse de las plantas, inyectan sustancias tóxicas en la planta provocando manchas cloróticas. Los daños por M. persicae y A, gossypii se dan debido a la succión de la savia de la planta, provocando un debilitamiento, retraso del crecimiento y amarilleamiento de la planta; durante su alimentación inyectan toxinas, que provocan deformaciones en las hojas que incluyen el rizado y el encrespamiento. El manejo integrado de plagas permite aplicar de manera eficaz diversos métodos de control tales como: cultural, biológico, etológico y químico, reduciendo las poblaciones de mosca blanca (B. tabaci) y pulgones (A. gossypii y M. persicae) en el cultivo de papaya. | es_ES |
| dc.format.extent | 29 p. | es_ES |
| dc.language.iso | es | es_ES |
| dc.publisher | BABAHOYO | es_ES |
| dc.rights | Atribución-NoComercial-SinDerivadas 3.0 Ecuador | * |
| dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/ec/ | * |
| dc.subject | Áfidos | es_ES |
| dc.subject | Mosca blanca | es_ES |
| dc.subject | Poblaciones | es_ES |
| dc.subject | Daños | es_ES |
| dc.subject | Control | es_ES |
| dc.title | Manejo integrado de insectos chupadores (Bemisia tabaci, Aphis spp., Myzus persicae) en el cultivo de papaya (Carica papaya) en el Ecuador | es_ES |
| dc.type | bachelorThesis | es_ES |
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