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Proceso de atención nutricional en paciente femenina de 41 años de edad con colelitiasis y sobrepeso.
| dc.contributor.advisor | García Reyna, Kenia | |
| dc.contributor.author | Rojas Yunga, Angélica Talhia | |
| dc.date.accessioned | 2022-05-19T03:40:25Z | |
| dc.date.available | 2022-05-19T03:40:25Z | |
| dc.date.issued | 2022 | |
| dc.identifier.uri | http://dspace.utb.edu.ec/handle/49000/11658 | |
| dc.description | The present clinical case manifests a 41-year-old female patient, single marital status, housewife with a parish town of San Camilo in the City of Quevedo, who attends an emergency consultation at the Health Center due to severe abdominal pain (abdominal pain). in the right hypochondrium radiating to the epigastrium. Family member (son) states that 48 hours ago the patient presented paleness (face), nausea that led to yellowish vomiting. Because the pain is continuous, an abdominal ultrasound is performed, showing cholelithiasis. Vital signs present: heart rate: 90 beats per minute, blood pressure: 120/80 mmHg, respiratory rate: 18 breaths per minute. A comprehensive nutritional assessment is performed: Weight: 69 kg, Height: 1.60 m, BMI. 26.9 kg/m2 (overweight). Surveying his personal history, he has no allergies to medications or food, he reports that 3 years ago he underwent appendicitis surgery, also within the family pathological history, his father died of prostate cancer and his mother is hypertensive. Dietary survey indicates that he usually consumes food with a lot of fat (fried foods), refined flours, and also indicates that he consumes few fruits and vegetables and occasionally drinks alcohol on weekends. The type of nutritional treatment that will be prescribed to the patient is a low-calorie/low-fat diet, divided into 5 meal times (3 main meals and 2 snacks), the suggested diet therapy and, together with physical activity, will help improve their biochemical indicators and improve their health. pathological picture. | es_ES |
| dc.description | The present clinical case manifests a 41-year-old female patient, single marital status, housewife with a parish town of San Camilo in the City of Quevedo, who attends an emergency consultation at the Health Center due to severe abdominal pain (abdominal pain). in the right hypochondrium radiating to the epigastrium. Family member (son) states that 48 hours ago the patient presented paleness (face), nausea that led to yellowish vomiting. Because the pain is continuous, an abdominal ultrasound is performed, showing cholelithiasis. Vital signs present: heart rate: 90 beats per minute, blood pressure: 120/80 mmHg, respiratory rate: 18 breaths per minute. A comprehensive nutritional assessment is performed: Weight: 69 kg, Height: 1.60 m, BMI. 26.9 kg/m2 (overweight). Surveying his personal history, he has no allergies to medications or food, he reports that 3 years ago he underwent appendicitis surgery, also within the family pathological history, his father died of prostate cancer and his mother is hypertensive. Dietary survey indicates that he usually consumes food with a lot of fat (fried foods), refined flours, and also indicates that he consumes few fruits and vegetables and occasionally drinks alcohol on weekends. The type of nutritional treatment that will be prescribed to the patient is a low-calorie/low-fat diet, divided into 5 meal times (3 main meals and 2 snacks), the suggested diet therapy and, together with physical activity, will help improve their biochemical indicators and improve their health. pathological picture. | es_ES |
| dc.description.abstract | El presente caso clínico manifiesta paciente femenino de 41 años de edad, estado civil soltera, ocupación ama de casa con localidad parroquia San Camilo de la Ciudad de Quevedo acude a consulta de urgencia en el Centro de Salud por presentar un fuerte dolor abdominal (abdominalgia) en el hipocondrio derecho que se irradia al epigastrio. Familiar (hijo) manifiesta que hace 48 horas la paciente presento palidez (cara), nauseas que conllevaron al vomito de color amarillento. Debido a que el dolor es continuo se realiza ecografía abdominal donde manifiesta colelitiasis. Signos vitales presentan: frecuencia cardiaca: 90 latidos por minuto, tensión arterial: 120/80 mmHg, frecuencia respiratoria: 18 respiraciones por minuto. Se le realiza la valoración integral nutricional: Peso: 69 kg, Talla: 1,60 m, IMC. 26.9 kg/m2 (sobrepeso). Encuestando sus antecedentes personales, no presenta alergias con respecto a medicamentos, ni alimentos, refiere que hace 3 años se realizó una cirugía de apendicitis, además dentro de los antecedentes patológicos familiares, su padre falleció de cáncer de próstata y su madre es hipertensa. Encuesta dietética refiere que consume habitualmente comida con mucha grasa (frituras), harinas refinadas, y también refiere que consume poca frutas y vegetales y de vez en cuando los fines de semana ingiere alcohol. El tipo de tratamiento nutricional que se prescribirá al paciente es una dieta hipocalórica/hipograsa, fraccionada en 5 tiempos de comida (3 principales y 2 colaciones), la dietoterapia sugerida y conjuntamente con la actividad física ayudara a mejorar sus indicadores bioquímicos y evolucionar mejor su cuadro patológico. | es_ES |
| dc.format.extent | 39 p. | es_ES |
| dc.language.iso | es | es_ES |
| dc.publisher | Babahoyo: UTB-FCS, 2022 | es_ES |
| dc.rights | Atribución-NoComercial-SinDerivadas 3.0 Ecuador | * |
| dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/ec/ | * |
| dc.subject | Vómitos | es_ES |
| dc.subject | Náuseas | es_ES |
| dc.subject | Dolor | es_ES |
| dc.subject | Colelitiasis | es_ES |
| dc.subject | Sobrepeso | es_ES |
| dc.title | Proceso de atención nutricional en paciente femenina de 41 años de edad con colelitiasis y sobrepeso. | es_ES |
| dc.type | bachelorThesis | es_ES |
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