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dc.contributor.advisorRodríguez Gómez, Pedro
dc.contributor.authorMonserrate Mayorga, Victor Manuel
dc.date.accessioned2024-09-05T16:06:56Z
dc.date.available2024-09-05T16:06:56Z
dc.date.issued2024
dc.identifier.urihttp://dspace.utb.edu.ec/handle/49000/17207
dc.descriptionThis study focuses on the influence of oil palm oil (Elaeis guineensis, Jacq) in the cosmetics industry, comparing its performance and benefits with other vegetable oils commonly used in the production of soaps, creams and balms. Various analyzes were carried out on the information obtained from scientific sources to establish production efficiency, as well as the physicochemical characteristics, the economic and environmental impact of the use of palm oil in cosmetic products. While the comparison in the energy efficiency of palm oil is greater, reaching 88% compared to 85% of other essential oils, added to this, red palm oil is rich in bioactive compounds such as carotenoids (500-700 ppm) and tocotrienols (600-1200 ppm) which provide antioxidant and vitamin benefits, making palm oil ideal for cosmetic formulations that require stability and specific texture.es_ES
dc.descriptionThis study focuses on the influence of oil palm oil (Elaeis guineensis, Jacq) in the cosmetics industry, comparing its performance and benefits with other vegetable oils commonly used in the production of soaps, creams and balms. Various analyzes were carried out on the information obtained from scientific sources to establish production efficiency, as well as the physicochemical characteristics, the economic and environmental impact of the use of palm oil in cosmetic products. While the comparison in the energy efficiency of palm oil is greater, reaching 88% compared to 85% of other essential oils, added to this, red palm oil is rich in bioactive compounds such as carotenoids (500-700 ppm) and tocotrienols (600-1200 ppm) which provide antioxidant and vitamin benefits, making palm oil ideal for cosmetic formulations that require stability and specific texture.es_ES
dc.description.abstractEste estudio está centrado en la influencia del aceite de palma aceitera (Elaeis guineensis, Jacq) en la industria cosmética, comparando su rendimiento y beneficios con otros aceites vegetales comúnmente utilizados en la producción de jabones, cremas y bálsamos. Se realizaron diversos análisis de la información obtenida de fuentes científicas para establecer la eficiencia de producción, del mismo modo las características fisicoquímicas, el impacto económico y ambiental del uso de aceite de palma en productos cosméticos. También se demostró que la eficiencia energética del aceite de palma es mayor, alcanzando un 88% frente al 85% de otros aceites esenciales, sumado a esto el aceite rojo de palma es rico en compuestos bioactivos como carotenoides (500-700 ppm) y tocotrienoles (600-1200 ppm) los cuales aportan beneficios antioxidantes y vitamínicos, haciendo al aceite de palma ideal para formulaciones cosméticas que requieren estabilidad y textura especifica.es_ES
dc.format.extent37 p.es_ES
dc.language.isoeses_ES
dc.publisherBabahoyo, Ecuadores_ES
dc.rightsAtribución-NoComercial-SinDerivadas 3.0 Ecuador*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/ec/*
dc.subjectInfluenciaes_ES
dc.subjectAceite de palmaes_ES
dc.subjectProducciónes_ES
dc.subjectCremases_ES
dc.titleInfluencia del aceite de palma aceitera (Elaeis Guineensis, Jacq) en la producción de jabones, cremas y bálsamos.es_ES
dc.typebachelorThesises_ES


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Atribución-NoComercial-SinDerivadas 3.0 Ecuador
Except where otherwise noted, this item's license is described as Atribución-NoComercial-SinDerivadas 3.0 Ecuador