dc.contributor.advisor | Salazar Carranza, Luz Angelica | |
dc.contributor.author | Fuentes López, Nagelly Michelle | |
dc.contributor.author | Miranda Macias, Yomira Mailyn | |
dc.date.accessioned | 2023-11-14T17:55:40Z | |
dc.date.available | 2023-11-14T17:55:40Z | |
dc.date.issued | 2023 | |
dc.identifier.uri | http://dspace.utb.edu.ec/handle/49000/15285 | |
dc.description | There is a relationship between the eating behaviors of children with autism and their nutritional status. Taking into account that the body mass index (BMI) is an important indicator to evaluate the nutritional status of children with autism, Autism is a neuropsychological disorder that usually appears at an early stage of life and persists until adulthood, with an increasing incidence. Increased intestinal permeability is associated with food hypersensitivity and allergies, and people with autism are very selective about their foods. All of this leads to nutritional deficiencies, which have serious consequences for the digestive system. The objective is to determine eating behaviors and their relationship with nutritional status in children with autism, taking into account that malnutrition is a common condition that can be prevented with adequate nutrition. In this investigative work, the descriptive method will be used, with this method the variables and the objective of the study will be recognized, through observation, description and analysis techniques. The incidence of nutritional status in children with autism, cared for by the cantonal board for the protection of rights of the city of Babahoyo in the period June - October 2023, according to the BMI, is 49% normal, 28% overweight, 13% obese, 8 % underweight, 2% malnutrition. | es_ES |
dc.description | There is a relationship between the eating behaviors of children with autism and their nutritional status. Taking into account that the body mass index (BMI) is an important indicator to evaluate the nutritional status of children with autism, Autism is a neuropsychological disorder that usually appears at an early stage of life and persists until adulthood, with an increasing incidence. Increased intestinal permeability is associated with food hypersensitivity and allergies, and people with autism are very selective about their foods. All of this leads to nutritional deficiencies, which have serious consequences for the digestive system. The objective is to determine eating behaviors and their relationship with nutritional status in children with autism, taking into account that malnutrition is a common condition that can be prevented with adequate nutrition. In this investigative work, the descriptive method will be used, with this method the variables and the objective of the study will be recognized, through observation, description and analysis techniques. The incidence of nutritional status in children with autism, cared for by the cantonal board for the protection of rights of the city of Babahoyo in the period June - October 2023, according to the BMI, is 49% normal, 28% overweight, 13% obese, 8 % underweight, 2% malnutrition. | es_ES |
dc.description.abstract | Existe una relación entre las conductas alimentarias de los niños con autismo y su estado nutricional. Teniendo en cuenta que el índice de masa corporal (IMC) es un indicador importante para evaluar el estado nutricional de los niños con autismo, El autismo es una alteración neuropsicológica que suele aparecer en una etapa temprana de la vida y persiste hasta la edad adulta, con una incidencia cada vez mayor. El aumento de la permeabilidad intestinal se asocia con hipersensibilidad alimentaria y alergias, y las personas con autismo son muy selectivas con respecto a sus alimentos. Todo ello conduce a deficiencias nutricionales, que tienen graves consecuencias para el sistema digestivo. EL objetivo es determinar las conductas alimentarias y su relación con el estado nutricional en niños con autismo, tomando en cuenta que la malnutrición es una condición común que se puede prevenir con una nutrición adecuada. En el presente trabajo investigativo, se utilizará el método descriptivo, con este método se podrá reconocer las variables y el objetivo del estudio, mediante técnicas de observación, descripción y análisis. La incidencia del estado nutricional en los niños con autismo, atendidos en la junta cantonal de protección de derecho de la ciudad de Babahoyo en el periodo junio – octubre 2023 según el IMC es de 49% normal, 28% sobrepeso, 13% obesidad, 8% bajo peso, 2%desnutrición. | es_ES |
dc.format.extent | 58 p. | es_ES |
dc.language.iso | es | es_ES |
dc.publisher | Babahoyo: UTB-FCS, 2023 | es_ES |
dc.rights | Atribución-NoComercial-SinDerivadas 3.0 Ecuador | * |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/ec/ | * |
dc.subject | Autismo | es_ES |
dc.subject | Conductas alimentarias | es_ES |
dc.subject | Estado nutricional | es_ES |
dc.subject | Nutrición | es_ES |
dc.subject | Sistema Gastrointestinal | es_ES |
dc.title | Conductas alimentarias y su relación con el estado nutricional en niños con autismo de 2 a 10 años, junta cantonal de protección de derecho cantón Babahoyo. Junio – octubre 2023. | es_ES |
dc.type | bachelorThesis | es_ES |