Show simple item record

dc.contributor.advisorVargas Angulo, Ligia Elizabeth
dc.contributor.authorSantillán Barandica, Darwin José
dc.date.accessioned2023-05-31T15:47:56Z
dc.date.available2023-05-31T15:47:56Z
dc.date.issued2023
dc.identifier.urihttp://dspace.utb.edu.ec/handle/49000/14122
dc.descriptionChronic malnutrition is one of the biggest public health problems worldwide that currently affects children under two years of age with 16%. At the national level it reaches 23.1% and locally at the level of the province of Los Ríos it represents 4%. The consequences range from a low stature to serious problems in cognitive development, that is, not only in the physical aspect, since it harms their style and way of life within a stereotyped society. Despite not knowing the exact cause of low height and weight, it is possible to show that there are several factors that influence such as social, economic and political factors limiting poverty, inequality, illiteracy, lack of food and health care. . For this reason, nursing professionals, as members of the health team and in charge of promotion, must ensure the education of mothers and family groups on issues of nutrition and a varied and balanced diet according to their economic situation. Among the main consequences are poor academic performance, overweight, obesity, and non-communicable chronic diseases such as hypertension and diabetes, which are very common in adulthood. However, these short and long consequences would be deadly if not detected in time. For example, vitamin A, zinc and iron help to strengthen the immune system since in these children it is highly compromised and exposed to infectious diseases due to the internal or external environment in which it lives. The present clinical case has as its methodology the reason for consultation and the personal and family history of the patient.es_ES
dc.descriptionChronic malnutrition is one of the biggest public health problems worldwide that currently affects children under two years of age with 16%. At the national level it reaches 23.1% and locally at the level of the province of Los Ríos it represents 4%. The consequences range from a low stature to serious problems in cognitive development, that is, not only in the physical aspect, since it harms their style and way of life within a stereotyped society. Despite not knowing the exact cause of low height and weight, it is possible to show that there are several factors that influence such as social, economic and political factors limiting poverty, inequality, illiteracy, lack of food and health care. . For this reason, nursing professionals, as members of the health team and in charge of promotion, must ensure the education of mothers and family groups on issues of nutrition and a varied and balanced diet according to their economic situation. Among the main consequences are poor academic performance, overweight, obesity, and non-communicable chronic diseases such as hypertension and diabetes, which are very common in adulthood. However, these short and long consequences would be deadly if not detected in time. For example, vitamin A, zinc and iron help to strengthen the immune system since in these children it is highly compromised and exposed to infectious diseases due to the internal or external environment in which it lives. The present clinical case has as its methodology the reason for consultation and the personal and family history of the patient.es_ES
dc.description.abstractLa desnutrición crónica es uno de los mayores problemas de salud pública a nivel mundial que afecta a menores de dos años con un 16% en la actualidad. A nivel nacional alcanza un 23.1% y local a nivel de la provincia de los Ríos representa un 4%. Las consecuencias van desde una baja talla hasta graves problemas en el desarrollo cognitivo, es decir, no solo en el aspecto físico ya que perjudica así su estilo y modo de vida dentro de una sociedad estereotipada. A pesar de no conocerse la causa exacta de la baja talla y peso se logra evidenciar que son varios los factores que influyen como los sociales, económicos y políticos acotando la pobreza, la desigualdad, el analfabetismo, la carencia de alimentos y de una atención sanitaria. Por ello, los profesionales de enfermería como integrantes del equipo de salud y encargados de la promoción deben velar por la educación de las madres y de los grupos familiares en temas de nutrición y alimentación variada y balanceada acorde a su situación económica. Dentro de las principales consecuencias están el bajo rendimiento académico, sobrepeso, obesidad y enfermedades crónicas no trasmisibles como hipertensión y diabetes muy frecuentes en la etapa adulta. No obstante, estas consecuencias de corto y largo resultarían mortales de no ser detectadas a tiempo. Por ejemplo, la vitamina A, el zinc y el hierro ayudan al fortalecimiento del sistema inmunológico ya que en estos niños es muy comprometido y expuesto a enfermedades infecciosas debido al ambiente interno o externo en el que habita. El presente caso clínico tiene por metodología el motivo de consulta y los antecedentes personales y familiares del paciente.es_ES
dc.format.extent45 p.es_ES
dc.language.isoeses_ES
dc.publisherBabahoyo: UTB-FCS, 2023es_ES
dc.rightsAtribución-NoComercial-SinDerivadas 3.0 Ecuador*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/ec/*
dc.subjectDesnutrición crónicaes_ES
dc.subjectBaja tallaes_ES
dc.subjectBajo pesoes_ES
dc.subjectAtención sanitariaes_ES
dc.subjectEnfermeríaes_ES
dc.titleProceso de atención de enfermería en paciente pediátrico de 2 años de edad con desnutrición crónica.es_ES
dc.typebachelorThesises_ES


Files in this item

Thumbnail
Thumbnail

This item appears in the following Collection(s)

Show simple item record

Atribución-NoComercial-SinDerivadas 3.0 Ecuador
Except where otherwise noted, this item's license is described as Atribución-NoComercial-SinDerivadas 3.0 Ecuador