Riesgo de control de las existencias en el departamento de bodega de la empresa Reybanpac en la Parroquia San Juan, provincia de Los Ríos, periodo 2022.
| dc.contributor.advisor | Paredes Tobar, Javier Antonio | |
| dc.contributor.author | Olaya Pérez, Jesús Darwin | |
| dc.date.accessioned | 2023-05-30T14:51:15Z | |
| dc.date.available | 2023-05-30T14:51:15Z | |
| dc.date.issued | 2023 | |
| dc.identifier.uri | http://dspace.utb.edu.ec/handle/49000/14063 | |
| dc.description | Control is an essential tool in all types of organizations, however small or large it may be, this element is vital so that the activities and procedures carried out in it are not exposed to risks that can trigger negative consequences for the company. Likewise, carrying out monitoring and evaluation activities is relevant because they allow minimizing the presence of control risks over the performance of a procedure. Therefore, the objective of this study is to determine the level of control risk in the Warehouse Department of the Reybanpac Company in the San Juan parish. The methodology used for the development of the research presents a mixed approach; that is, qualitative-quantitative; while the methods were inductive and analytical. The types of research used were: field and documentary. On the other hand. Among the techniques used for the acquisition of information are: an internal control survey and documentary analysis, made up of the internal control questionnaire and bibliographic review instruments. The results of the investigation determined that: control risk in organizations is very important because it helps management to recognize and examine risks that may endanger companies. The main internal weaknesses in the Warehouse Department of the Reybanpac Company in relation to stocks were: stocks are not regularly updated, the internal manual for the reception, conservation, control and custody of stocks is not properly managed, among others. | es_ES |
| dc.description | Control is an essential tool in all types of organizations, however small or large it may be, this element is vital so that the activities and procedures carried out in it are not exposed to risks that can trigger negative consequences for the company. Likewise, carrying out monitoring and evaluation activities is relevant because they allow minimizing the presence of control risks over the performance of a procedure. Therefore, the objective of this study is to determine the level of control risk in the Warehouse Department of the Reybanpac Company in the San Juan parish. The methodology used for the development of the research presents a mixed approach; that is, qualitative-quantitative; while the methods were inductive and analytical. The types of research used were: field and documentary. On the other hand. Among the techniques used for the acquisition of information are: an internal control survey and documentary analysis, made up of the internal control questionnaire and bibliographic review instruments. The results of the investigation determined that: control risk in organizations is very important because it helps management to recognize and examine risks that may endanger companies. The main internal weaknesses in the Warehouse Department of the Reybanpac Company in relation to stocks were: stocks are not regularly updated, the internal manual for the reception, conservation, control and custody of stocks is not properly managed, among others. | es_ES |
| dc.description.abstract | El control es una herramienta esencial en todo tipo de organizaciones por muy pequeña o grande que esta sea, este elemento es vital para que las actividades y procedimientos que en ella se realicen no se encuentren expuestas a riesgos que pueden desencadenar consecuencias negativas para la empresa. Así mismo realizar actividades de seguimiento y evaluación es relevante porque permiten minimizar la presencia de riesgos de control sobre la realización de algún procedimiento. Por lo tanto, el objetivo del presente estudio consiste en determinar el nivel de riesgo de control en el Departamento de Bodega de la Empresa Reybanpac de la parroquia San Juan. La metodología empleada para el desarrollo de la investigación presenta un enfoque mixto; es decir, cualitativo- cuantitativo; mientras que los métodos fueron inductivo y analítico. Los tipos de investigación empleados fueron: de campo y documental. Por otro lado. Dentro de las técnicas utilizadas para la adquisición de información se encuentran: una encuesta de control interno y análisis documental, conformadas por los instrumentos cuestionario de control interno y revisión bibliográfica. Los resultados de la investigación determinaron que: el riesgo de control en las organizaciones es muy importante porque ayuda a la administración a reconocer y examinar riesgos que puedan poner en peligro a las empresas. Las principales debilidades internas en el Departamento de Bodega de la Empresa Reybanpac con relación a las existencias fueron: no se actualizan de manera periódica las existencias, no se gestiona adecuadamente el manual interno para la recepción, conservación, control y custodia de las existencias, entre otras. | es_ES |
| dc.format.extent | 49 p. | es_ES |
| dc.language.iso | es | es_ES |
| dc.publisher | Babahoyo: UTB-FAFI. 2023 | es_ES |
| dc.rights | Atribución-NoComercial-SinDerivadas 3.0 Ecuador | * |
| dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/ec/ | * |
| dc.subject | Control interno | es_ES |
| dc.subject | Riesgo de control | es_ES |
| dc.subject | Existencias | es_ES |
| dc.subject | Cuestionario de control | es_ES |
| dc.subject | Evaluación de riesgo | es_ES |
| dc.title | Riesgo de control de las existencias en el departamento de bodega de la empresa Reybanpac en la Parroquia San Juan, provincia de Los Ríos, periodo 2022. | es_ES |
| dc.type | bachelorThesis | es_ES |
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