“Análisis del efecto por deficiencia del hierro en la ganancia de peso en lechones”.
| dc.contributor.advisor | Murillo Cano, Ketty Beatriz | |
| dc.contributor.author | Nazareno Heredia, Yulliza Leonela | |
| dc.date.accessioned | 2022-11-01T14:53:38Z | |
| dc.date.available | 2022-11-01T14:53:38Z | |
| dc.date.issued | 2022 | |
| dc.identifier.uri | http://dspace.utb.edu.ec/handle/49000/13090 | |
| dc.description | This thesis deals with the analysis of the effect of iron deficiency on weight gain in piglets. Highlighting the problem of anemic pigs that represent an obvious loss for farmers. Piglets are at risk of developing iron deficiency anemia because they are born with levels that last only a few days. The main objective of this project has been to determine the effect of iron deficiency on weight gain in piglets. This disorder affects piglets of all breeds, but its results are especially serious in animals of high-performance breeds. The occurrence of iron deficiency in suckling piglets has been known for a long time. There are numerous ways in which piglets can be given iron supplements, either (1) orally (by mouth) or (2) parenterally (by injection) to meet their iron needs. Much of the oral iron is not absorbed and is excreted in the feces. Studies are shown showing that low hemoglobin levels during weaning significantly inhibit growth, and even when hemoglobin levels are restored. A finding is shown that demonstrates that there is a high probability that pigs will develop anemia and iron deficiency after weaning. Being the weight of pigs with anemia of 0.82 kg with less than 3 weeks after weaning, unlike normal Hb piglets at weaning (P < 05). The physiological aspects of the piglet are often influenced by its environment. Providing the correct nutrients will lead to optimal weight gain. Prevention is a pertinent recommendation, which is carried out in the same way and with the same drugs that are used to treat anemic piglets | es_ES |
| dc.description | This thesis deals with the analysis of the effect of iron deficiency on weight gain in piglets. Highlighting the problem of anemic pigs that represent an obvious loss for farmers. Piglets are at risk of developing iron deficiency anemia because they are born with levels that last only a few days. The main objective of this project has been to determine the effect of iron deficiency on weight gain in piglets. This disorder affects piglets of all breeds, but its results are especially serious in animals of high-performance breeds. The occurrence of iron deficiency in suckling piglets has been known for a long time. There are numerous ways in which piglets can be given iron supplements, either (1) orally (by mouth) or (2) parenterally (by injection) to meet their iron needs. Much of the oral iron is not absorbed and is excreted in the feces. Studies are shown showing that low hemoglobin levels during weaning significantly inhibit growth, and even when hemoglobin levels are restored. A finding is shown that demonstrates that there is a high probability that pigs will develop anemia and iron deficiency after weaning. Being the weight of pigs with anemia of 0.82 kg with less than 3 weeks after weaning, unlike normal Hb piglets at weaning (P < 05). The physiological aspects of the piglet are often influenced by its environment. Providing the correct nutrients will lead to optimal weight gain. Prevention is a pertinent recommendation, which is carried out in the same way and with the same drugs that are used to treat anemic piglets | es_ES |
| dc.description.abstract | La presente tesina trata sobre el análisis del efecto por deficiencia del hierro en la ganancia de peso en lechones. Destacando la problemática de los cerdos anémicos que representan una pérdida obvia para los ganaderos. Los lechones corren el riesgo de desarrollar anemia por deficiencia de hierro porque nacen con niveles que les duran solo unos días. El objetivo principal de este proyecto ha sido determinar el efecto de la deficiencia del hierro en la ganancia de peso en lechones. Este trastorno afecta a lechones de todas las razas, pero su resultado es especialmente grave en animales de razas de alto rendimiento. La aparición de la deficiencia de hierro en lechones lactantes se conoce desde hace mucho tiempo. Existen numerosas formas en las que se puede administrar suplementos de hierro a lechones, ya sea (1) por vía oral (por la boca) o (2) por vía parenteral (por inyección) para satisfacer sus necesidades de hierro. Gran parte del hierro oral no se absorbe y se excreta en las heces. Se muestran estudios que muestran que los niveles bajos de hemoglobina durante el destete inhiben significativamente el crecimiento, e incluso cuando se restablecen los niveles de hemoglobina. Se muestra un hallazgo que demuestra que existe gran probabilidad de que los cerdos contraigan anemia y deficiencia de hierro posterior al destete. Siendo el peso de los cerdos con anemia de 0.82 kg con menor a 3 semanas después del destete a diferencia de los lechones normales de Hb al destete (P < 05). Los aspectos fisiológicos del lechón suelen estar influenciados por su entorno. De proporcionarse los nutrientes correctos se dará aumento de peso óptimo. Es una recomendación pertinente la prevención, la cual se lleva a cabo de la misma manera y con los mismos fármacos que se utilizan para tratar lechones anémicos. | es_ES |
| dc.format.extent | 27 p. | es_ES |
| dc.language.iso | es | es_ES |
| dc.publisher | BABAHOYO: UTB, 2022 | es_ES |
| dc.rights | Atribución-NoComercial-SinDerivadas 3.0 Ecuador | * |
| dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/ec/ | * |
| dc.subject | Deficiencia | es_ES |
| dc.subject | Hierro | es_ES |
| dc.subject | Anemia | es_ES |
| dc.subject | Destete | es_ES |
| dc.title | “Análisis del efecto por deficiencia del hierro en la ganancia de peso en lechones”. | es_ES |
| dc.type | bachelorThesis | es_ES |
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