dc.contributor.advisor | Prado Matamoros, Andrea Michelle | |
dc.contributor.author | Solano Farro, Digna Elena | |
dc.date.accessioned | 2022-05-19T04:54:12Z | |
dc.date.available | 2022-05-19T04:54:12Z | |
dc.date.issued | 2022 | |
dc.identifier.uri | http://dspace.utb.edu.ec/handle/49000/11662 | |
dc.description | A leading cause of malnutrition in children is inadequate nutrition or excessive consumption of foods containing empty calories and simple sugars, both of which affect children's nutritional status and oral health. This clinical case is a 4-year-old female patient with caries and chronic malnutrition, who underwent a nutritional care process, with the aim of establishing a nutritional plan according to the needs of the patient. The nutritional care process was applied to the patient through anthropometric, biochemical, clinical and dietary evaluation, where it reflected: P/E -2 DE, T/E -3 DE, low biochemical data such as hemoglobin, hematocrit, red blood cells, albumin and prealbumin, some micronutrient deficiencies are reflected by clinical signs present in the patient both in the face, eyes, lips and hair, a deficient intake of protein - energy and high in simple sugar that could be evidenced by the 24-hour recall. The evolution of the patient's nutritional status was verified through follow-up, which resulted in a favorable increase in P/E -1 SD and biochemical data in two months. The nutritional recommendations were mentioned to the patient's mother through didactic material, which resulted in improving the patient's diet and oral hygiene habits. | es_ES |
dc.description | A leading cause of malnutrition in children is inadequate nutrition or excessive consumption of foods containing empty calories and simple sugars, both of which affect children's nutritional status and oral health. This clinical case is a 4-year-old female patient with caries and chronic malnutrition, who underwent a nutritional care process, with the aim of establishing a nutritional plan according to the needs of the patient. The nutritional care process was applied to the patient through anthropometric, biochemical, clinical and dietary evaluation, where it reflected: P/E -2 DE, T/E -3 DE, low biochemical data such as hemoglobin, hematocrit, red blood cells, albumin and prealbumin, some micronutrient deficiencies are reflected by clinical signs present in the patient both in the face, eyes, lips and hair, a deficient intake of protein - energy and high in simple sugar that could be evidenced by the 24-hour recall. The evolution of the patient's nutritional status was verified through follow-up, which resulted in a favorable increase in P/E -1 SD and biochemical data in two months. The nutritional recommendations were mentioned to the patient's mother through didactic material, which resulted in improving the patient's diet and oral hygiene habits. | es_ES |
dc.description.abstract | Una causa principal de la desnutrición en niños es una nutrición inadecuada o el consumo excesivo de alimentos que contienen calorías vacías y de azúcares simples, los cuales afectan al estado nutricional y a la salud bucal de los niños. Este caso clínico es un paciente femenino de 4 años de edad con caries y desnutrición crónica, a quien se implementó un proceso de atención nutricional, con el objetivo de establecer un plan nutricional acorde a las necesidades de la paciente. Se aplicó el proceso de atención nutricional en la paciente mediante la evaluación antropométrica, bioquímica, clínica y dietética, donde reflejó: P/E -2 DE, T/E -3 DE, datos bioquímicos bajos como hemoglobina, hematocritos, hematíes, albúmina y prealbúmina, se reflejan algunas deficiencia de micronutrientes por signos clínicos presentes en la paciente tanto en rostro, ojos, labios y cabello, una ingesta deficiente proteico – energética y alta en azúcar simple que se pudo evidenciar mediante el recordatorio de 24 horas. Se verificó mediante el seguimiento la evolución del estado nutricional de la paciente, con lo cual se obtuvo un aumento favorable en el P/E -1 DE y datos bioquímicos en dos meses. Se mencionó a la madre de la paciente las recomendaciones nutricionales a través de material didáctico lo cual dio como resultado mejorar la alimentación y los hábitos de limpieza bucal de la paciente. | es_ES |
dc.format.extent | 55 p. | es_ES |
dc.language.iso | es | es_ES |
dc.publisher | Babahoyo: UTB-FCS, 2022 | es_ES |
dc.rights | Atribución-NoComercial-SinDerivadas 3.0 Ecuador | * |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/ec/ | * |
dc.subject | Desnutrición Crónica | es_ES |
dc.subject | Caries Dental | es_ES |
dc.subject | Nutrición | es_ES |
dc.subject | Higiene Dental | es_ES |
dc.subject | Alimentos Cariogénicos | es_ES |
dc.title | Proceso de atención nutricional a paciente femenino de 4 años de edad con caries dental y desnutrición crónica. | es_ES |
dc.type | bachelorThesis | es_ES |