dc.contributor.advisor | Romero Ramírez, Herman Arcenio | |
dc.contributor.author | Del Barco Vera, Ana Victoria | |
dc.date.accessioned | 2021-10-22T18:39:24Z | |
dc.date.available | 2021-10-22T18:39:24Z | |
dc.date.issued | 2021 | |
dc.identifier.uri | http://dspace.utb.edu.ec/handle/49000/10317 | |
dc.description | Favism is the acute hemolysis that occurs after ingestion of fava beans or their pollen. Symptoms begin to develop hours after ingestion, the most common being nausea, vomiting, malaise, and vertigo. After which they develop hemolysis. Favism is due to a variant of glucose-6-phosphate dehydrogenase (G6PDH). For its diagnosis, a complete anamnesis, physical examination and determination of the enzymatic activity for G6PDH are essential. All patients should receive counseling on dietary habits and be aware of the possibility of developing acute hemolytic crises due to certain infections and exposure to certain drugs or toxins. | es_ES |
dc.description | Favism is the acute hemolysis that occurs after ingestion of fava beans or their pollen. Symptoms begin to develop hours after ingestion, the most common being nausea, vomiting, malaise, and vertigo. After which they develop hemolysis. Favism is due to a variant of glucose-6-phosphate dehydrogenase (G6PDH). For its diagnosis, a complete anamnesis, physical examination and determination of the enzymatic activity for G6PDH are essential. All patients should receive counseling on dietary habits and be aware of the possibility of developing acute hemolytic crises due to certain infections and exposure to certain drugs or toxins. | es_ES |
dc.description.abstract | Se denomina Favismo a la hemólisis aguda que se presenta tras la ingestión de habas o el polen de estas. Los síntomas comienzan a desarrollarse horas después de la ingestión, siendo los más comunes las náuseas, vómitos, malestar y vértigo. Luego de lo cual desarrollan una hemólisis. El Favismo se debe a una variante de la glucosa-6-fosfatodeshidrogenasa (G6PDH). Para su diagnóstico es primordial una completa anamnesis, exploración física y la determinación de la actividad enzimática para la G6PDH. Todos los pacientes deben recibir consejería en hábitos dietéticos y conocer la posibilidad de desarrollar crisis hemolíticas agudas ante determinadas infecciones y exposición a determinados medicamentos o tóxicos. | es_ES |
dc.format.extent | 41 p | es_ES |
dc.language.iso | es | es_ES |
dc.publisher | Babahoyo: UTB-FCS, 2021 | es_ES |
dc.rights | Atribución-NoComercial-SinDerivadas 3.0 Ecuador | * |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/ec/ | * |
dc.subject | Favismo | es_ES |
dc.subject | Glucosa-6-fosfato-deshidrogenasa | es_ES |
dc.subject | Hemólisis | es_ES |
dc.subject | Habas | es_ES |
dc.subject | Anamnesis | es_ES |
dc.title | Paciente femenino de 20 años de edad con anemia debida a deficiencia de glucosa-6-fosfato deshidrogenasa. | es_ES |
dc.type | bachelorThesis | es_ES |