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dc.contributor.advisorDueñas Alvarado, Darío
dc.contributor.authorPalma Mora, Hipólito Malaquías
dc.date.accessioned2020-07-23T21:30:26Z
dc.date.available2020-07-23T21:30:26Z
dc.date.issued2020
dc.identifier.urihttp://dspace.utb.edu.ec/handle/49000/8218
dc.descriptionThis document was developed with the purpose of determining the influence of phytohormones to increase yields in short-cycle crops. Currently, certain farmers do not use certain types of hormones in short-cycle crops, because most of them are empirical and refuse to seek alternatives for good agronomic plantation management, using “traditional agronomy” as knowledge indispensable for the production of their cultivars. Phytohormones are also called plant hormones, and they are considered chemical substances that are produced by plant cells in strategic plantation sites, specifically in the leaves and that regulate the physiological phenomena that occur in plants. For the construction of the information, bibliographic information was collected from books, magazines, newspapers, congresses, papers, scientific articles, web pages. The information presented was submitted to the synthesis, summary and paraphrase technique to summarize the detailed chapters. The objectives set were to investigate the reference of phytohormones applied to short-cycle crops and establish the importance of using phytohormones in short-cycle crops. The conclusions determined that phytohormones determine a huge range of functions in plants; they participate in the growth of vegetables because they cause the elongation of their cells; accelerate the germination, stimulate rooting, help in the flowering and ripening of fruits, prevents the fall of the leaves and fruits and promotes healing of wounds and finally plant hormones are produced anywhere in the plant and transported throughout it .es_ES
dc.descriptionThis document was developed with the purpose of determining the influence of phytohormones to increase yields in short-cycle crops. Currently, certain farmers do not use certain types of hormones in short-cycle crops, because most of them are empirical and refuse to seek alternatives for good agronomic plantation management, using “traditional agronomy” as knowledge indispensable for the production of their cultivars. Phytohormones are also called plant hormones, and they are considered chemical substances that are produced by plant cells in strategic plantation sites, specifically in the leaves and that regulate the physiological phenomena that occur in plants. For the construction of the information, bibliographic information was collected from books, magazines, newspapers, congresses, papers, scientific articles, web pages. The information presented was submitted to the synthesis, summary and paraphrase technique to summarize the detailed chapters. The objectives set were to investigate the reference of phytohormones applied to short-cycle crops and establish the importance of using phytohormones in short-cycle crops. The conclusions determined that phytohormones determine a huge range of functions in plants; they participate in the growth of vegetables because they cause the elongation of their cells; accelerate the germination, stimulate rooting, help in the flowering and ripening of fruits, prevents the fall of the leaves and fruits and promotes healing of wounds and finally plant hormones are produced anywhere in the plant and transported throughout it .es_ES
dc.description.abstractEl presente documento se desarrolló con la finalidad de determinar la influencia de fitohormonas para aumentar los rendimientos en cultivos de ciclo corto. En la actualidad ciertos agricultores no utilizan cierto tipo de hormonas en los cultivos de ciclo corto, debido a que la mayoría de ellos son empíricos y se reúsan a buscar alternativas para el buen manejo agronómico de la plantación, utilizando la “agronomía tradicional” como conocimiento indispensable para la producción de sus cultivares. A las fitohormonas se las llama también hormonas vegetales, y son consideradas sustancias químicas que se producen por células vegetales en sitios estratégicos de las plantaciones, específicamente en las hojas y que regulan los fenómenos fisiológicos que ocurren en las plantas. Para la construcción de la información se recopiló información bibliográfica de libros, revistas, periódicos, congresos, ponencias, artículos científicos, páginas web. La información presentada fue sometidas a la técnica de síntesis, resumen y parafraseo para resumir los capítulos detallados. Los objetivos planteados fueron investigar lo referente de fitohormonas aplicadas a los cultivos de ciclo corto y establecer la importancia de utilizar fitohormonas en cultivos de ciclo corto. Las conclusiones determinaron que las fitohormonas determinan una enorme gama de funciones en las plantas; participan en el crecimiento de los vegetales debido a que producen el alargamiento de sus células; aceleran la germinación, estimulan el enraizamiento, ayudan en la floración y maduración de frutos, evita la caída de las hojas y frutos y promueve cicatrización de las heridas y finalmente las hormonas vegetales se producen en cualquier parte de la planta y se transportan por toda ella.es_ES
dc.format.extent20 p.es_ES
dc.language.isoeses_ES
dc.publisherBABAHOYO:UTB,2020es_ES
dc.rightsAtribución-NoComercial-SinDerivadas 3.0 Ecuador*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/ec/*
dc.subjectCiclo cortoes_ES
dc.subjectCultivareses_ES
dc.subjectFitohormonases_ES
dc.titleInfluencia de fitohormonas para aumentar los rendimientos en cultivos de ciclo cortoes_ES
dc.typebachelorThesises_ES


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