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Análisis de la comercialización del cacao y su influencia en los productores de la parroquia Los Ángeles del cantón Ventanas
| dc.contributor.advisor | Bohórquez Barros, Tito Xavier | |
| dc.contributor.author | Viscarra Salazar, Luis Miguel | |
| dc.date.accessioned | 2020-05-29T05:11:40Z | |
| dc.date.available | 2020-05-29T05:11:40Z | |
| dc.date.issued | 2020 | |
| dc.identifier.uri | http://dspace.utb.edu.ec/handle/49000/7996 | |
| dc.description | A detailed study of small cocoa producers was carried out through surveys in the Los Angeles parish of the Ventanas canton of the Los Ríos province in order to update the information on the production and marketing of the item and establish the effect it has on the same. It was analyzed based on parameters such as planted area, type of cocoa planted, time as a cocoa producer, belongs to some producer organization, has financing, how the product is sold (slime or dried), sells at market price, has a fixed market and the opinion of the producer about the problems they currently have in marketing, among others. The results are alarming in terms of the current situation of the small cocoa producer in the area, which is practically totally abandoned by government entities in agricultural matters and that it is urgent to take this situation into account, the marketing chains are in In the hands of the intermediaries who are the ones who finely take the product to its final destination, the commercialization systems used are very traditional; they make them lack improvements in the sales of their products and therefore their profitability is affected. All this leads to the search for government support through entities such as the MAG that would be in charge of advising on the management of the crop and its marketing systems, the Universities with the link projects that help form a framed association to seek new markets without the need for intermediaries and finally the state financing entities such as BanEcuador that would be in charge of providing long-term credits. | es_ES |
| dc.description | A detailed study of small cocoa producers was carried out through surveys in the Los Angeles parish of the Ventanas canton of the Los Ríos province in order to update the information on the production and marketing of the item and establish the effect it has on the same. It was analyzed based on parameters such as planted area, type of cocoa planted, time as a cocoa producer, belongs to some producer organization, has financing, how the product is sold (slime or dried), sells at market price, has a fixed market and the opinion of the producer about the problems they currently have in marketing, among others. The results are alarming in terms of the current situation of the small cocoa producer in the area, which is practically totally abandoned by government entities in agricultural matters and that it is urgent to take this situation into account, the marketing chains are in In the hands of the intermediaries who are the ones who finely take the product to its final destination, the commercialization systems used are very traditional; they make them lack improvements in the sales of their products and therefore their profitability is affected. All this leads to the search for government support through entities such as the MAG that would be in charge of advising on the management of the crop and its marketing systems, the Universities with the link projects that help form a framed association to seek new markets without the need for intermediaries and finally the state financing entities such as BanEcuador that would be in charge of providing long-term credits. | es_ES |
| dc.description.abstract | Se realizó un estudio detallado a los pequeños productores de cacao a través de encuestas en la parroquia Los Ángeles del cantón Ventanas de la provincia de los Ríos con el objeto de actualizar la información de la producción y comercialización del rubro y establecer el efecto que tiene en los mismos. Se analizó en función de parámetros como superficie sembrada, tipo de cacao que siembra, tiempo como productor de cacao, Pertenece a alguna organización de productores, posee financiamiento, como comercializa el producto (Baba o seco) vende a precio de mercado, tiene mercado fijo y la opinión del productor acerca de los problemas que presentan actualmente en la comercialización, entre otros. Los resultados son alarmantes en cuanto a la situación actual del pequeño productor de cacao en la zona, que prácticamente es de total abandono por parte de las entidades gubernamentales en materia agrícola y que es urgente tomar en cuenta dicha situación, las cadenas de comercialización están en manos de los intermediarios quienes son los que finamente llevan el producto a su destino final, los sistemas de comercialización usados son muy tradicionales son que les hace carecen de mejoras en las ventas de sus productos y por ende se ve afectada su rentabilidad. Todo esto conlleva a la búsqueda de apoyo gubernamental a través de entidades tales como el MAG que serían las encargadas de asesorar en el manejo del cultivo y sus sistemas de comercialización, las Universidades con los proyectos de vínculos que ayuden a formar una asociatividad enmarcada a buscar nuevos mercados sin necesidad de los intermediarios y finalmente las entidades financiaras del estado tales como BanEcuador que se encargarían de dotar créditos a largo plazo. | es_ES |
| dc.format.extent | 26 p. | es_ES |
| dc.language.iso | es | es_ES |
| dc.publisher | BABAHOYO: UTB, 2020 | es_ES |
| dc.rights | An error occurred on the license name. | * |
| dc.rights.uri | An error occurred getting the license - uri. | * |
| dc.subject | Comercialización cacao | es_ES |
| dc.subject | Parroquia Los Ángeles | es_ES |
| dc.subject | Productor de cacao | es_ES |
| dc.title | Análisis de la comercialización del cacao y su influencia en los productores de la parroquia Los Ángeles del cantón Ventanas | es_ES |
| dc.type | bachelorThesis | es_ES |
