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dc.contributor.advisorMurillo Cano, Ketty Beatriz
dc.contributor.authorMasapanta Quilumba, Dayana Abigail
dc.date.accessioned2024-09-05T17:26:09Z
dc.date.available2024-09-05T17:26:09Z
dc.date.issued2024
dc.identifier.urihttp://dspace.utb.edu.ec/handle/49000/17216
dc.descriptionBovine tuberculosis is caused by the bacteria Mycobacterium bovis, which is a zoonotic disease, because people can become infected by inhaling contaminated aerosols or eating unpasteurized milk from infected animals. In addition, the signs that occur in infected animals are pneumonia, fluctuating fever, weakness, lack of appetite and weight loss, thus reporting it as a public health problem. The objective of this study was to determine the incidence of Mycobacterium bovis in dual-purpose cattle from the Isla de Bejucal parish of the Baba canton, thus bovine tuberculosis and its incidence were evaluated through the correlation of the different variables; according to age, sex, racial group and origin; in addition to developing complementary tests in case of suspicious and positive reactions to bovine tuberculosis through the cervical test with PPD M. bovis and PPD M. Avian. This research work used the descriptive method of experimental observation, which was based on the percentage method to determine the percentage of incidence of Mycobacterium bovis, taking the following parameters, confidence 95% and error 5% and using a calculation of the sample size, the total number of animals to be tuberculized was estimated, which was (No. 339) bovines, which was obtained from a population of 2841 bovines that exist in the Isla de Bejucal parish, on the other hand , the result was that of the 339 bovines tuberculinized with Purified Protein Derivative (PPD) M. bovis, through the anus-caudal application technique, 0 cases of sensitivity to PPD were reflected, which represents 0% in positive cases, 0% in suspicious cases and 100% in negative cases. In conclusion, during the study on the diagnosis of bovine Tuberculosis carried out, there were no sensitivity reactions to (PPD) M. bovis, considering that the samples estimated in this study were negative for the disease and that they contribute as a reference that cattle products As milk and meat are apparently free of Mycobacterium bovis, however, biosafety measures must continue to be implemented to maintain health on the different farms.es_ES
dc.descriptionBovine tuberculosis is caused by the bacteria Mycobacterium bovis, which is a zoonotic disease, because people can become infected by inhaling contaminated aerosols or eating unpasteurized milk from infected animals. In addition, the signs that occur in infected animals are pneumonia, fluctuating fever, weakness, lack of appetite and weight loss, thus reporting it as a public health problem. The objective of this study was to determine the incidence of Mycobacterium bovis in dual-purpose cattle from the Isla de Bejucal parish of the Baba canton, thus bovine tuberculosis and its incidence were evaluated through the correlation of the different variables; according to age, sex, racial group and origin; in addition to developing complementary tests in case of suspicious and positive reactions to bovine tuberculosis through the cervical test with PPD M. bovis and PPD M. Avian. This research work used the descriptive method of experimental observation, which was based on the percentage method to determine the percentage of incidence of Mycobacterium bovis, taking the following parameters, confidence 95% and error 5% and using a calculation of the sample size, the total number of animals to be tuberculized was estimated, which was (No. 339) bovines, which was obtained from a population of 2841 bovines that exist in the Isla de Bejucal parish, on the other hand , the result was that of the 339 bovines tuberculinized with Purified Protein Derivative (PPD) M. bovis, through the anus-caudal application technique, 0 cases of sensitivity to PPD were reflected, which represents 0% in positive cases, 0% in suspicious cases and 100% in negative cases. In conclusion, during the study on the diagnosis of bovine Tuberculosis carried out, there were no sensitivity reactions to (PPD) M. bovis, considering that the samples estimated in this study were negative for the disease and that they contribute as a reference that cattle products As milk and meat are apparently free of Mycobacterium bovis, however, biosafety measures must continue to be implemented to maintain health on the different farms.es_ES
dc.description.abstractLa tuberculosis bovina es causada por la bacteria Mycobacterium bovis, la cual es una enfermedad zoonótica, debido a que las personas pueden infectarse inhalando aerosoles contaminados o comiendo leche no pasteurizada de animales infectados, además los signos que se presentan en los animales contagiados son neumonía, fiebre fluctuante, debilidad, falta de apetito y pérdida de peso, reportando, así como un problema para la salud pública. El objetivo de este estudio fue determinar la incidencia de Mycobacterium bovis en ganado doble propósito de la parroquia Isla de Bejucal del cantón Baba, se evaluó así la tuberculosis bovina y su incidencia mediante la correlación de las diferentes variables; según edad, sexo, grupo racial y su procedencia; además de desarrollar pruebas complementarias en caso de reacciones sospechosas y positivas a tuberculosis bovina mediante la prueba cervical con PPD M. bovis y PPD M. Aviar. Este trabajo de investigación utilizó el método descriptivo de observación experimental, el mismo que se basó en el método porcentual para determinar el porcentaje de incidencia a Mycobacterium bovis, tomando los siguientes parámetros, de confianza el 95% y de error el 5% y mediante un cálculo del Tamaño de la muestra, se estimó el total de animales a ser tuberculizados el cual fue de (N° 339) bovinos, mismo que se obtuvo de una población de 2841 bovinos que son existentes en la parroquia Isla de Bejucal, por otro lado, se obtuvo como resultado que de los 339 bovinos tuberculinizados con Derivado Proteico Purificado (PPD) M. bovis, mediante la técnica de aplicación ano caudal, se reflejó 0 casos de sensibilidad al PPD lo que representa un 0% en casos positivos, 0% en casos sospechosos y un 100% en casos negativos. En conclusión, durante el estudio sobre el diagnóstico de Tuberculosis bovina levantado no existieron reacciones de sensibilidad al (PPD) M. bovis, considerando que las muestras estimadas en este estudio dieran negativo a la enfermedad y que contribuyen como referencia que los productos del ganado vacuno como la leche y carne están aparentemente libres de Mycobacterium bovis.es_ES
dc.format.extent52es_ES
dc.language.isoeses_ES
dc.publisherBABAHOYO: UTB, 2024es_ES
dc.rightsAtribución-NoComercial-SinDerivadas 3.0 Ecuador*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/ec/*
dc.subjectIncidenciaes_ES
dc.subjectZoonosises_ES
dc.subjectTuberculosis bovinaes_ES
dc.subjectSensibilidades_ES
dc.titleIncidencia de tuberculosis bovina (Mycobacterium bovis) en ganadería doble propósito de la parroquia Isla de Bejucal del Cantón Baba.es_ES
dc.typebachelorThesises_ES


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