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dc.contributor.advisorBurbano Cabrera, Jaime Santiago
dc.contributor.authorMora Fierro, Diego Steven
dc.date.accessioned2024-03-22T21:59:48Z
dc.date.available2024-03-22T21:59:48Z
dc.date.issued2024
dc.identifier.urihttp://dspace.utb.edu.ec/handle/49000/15795
dc.descriptionInventory allows companies to maintain an adequate stock of products for marketing or inputs necessary for production processes, these can be raw materials, products in process, finished products, various materials and spare parts, however, for their control it is necessary carry out accounting procedures that are aligned with International Accounting Standards, therefore, this research has the objective of analyzing inventory control at Hacienda Santa María, through the specification of the activities that are carried out on a daily basis. management of inputs for banana production and is developed with the help of the methodology that refers to the use of the types of research: applied and causal, with a mixed approach and integration of analytical, historical and descriptive methods that are carried out with the support of the interview and documentary investigation through their respective instruments, and as a result, they do not present a classification of their fixed assets that are part of inventories, however, through the classification of the inventory of the Hacienda Santa María currently presents 42% of the inputs stored are recognized as chemicals, 32% correspond to material inputs and 25% are biosafety inputs. It is suggested to implement inventory procedures suggested by international accounting standards to provide information to the financial statements, as a priority, to identify the inventory assets, value the assets, record the transactions in the respective accounting books, carry out a frequent physical counting, adjustments and reconciliations.es_ES
dc.descriptionInventory allows companies to maintain an adequate stock of products for marketing or inputs necessary for production processes, these can be raw materials, products in process, finished products, various materials and spare parts, however, for their control it is necessary carry out accounting procedures that are aligned with International Accounting Standards, therefore, this research has the objective of analyzing inventory control at Hacienda Santa María, through the specification of the activities that are carried out on a daily basis. management of inputs for banana production and is developed with the help of the methodology that refers to the use of the types of research: applied and causal, with a mixed approach and integration of analytical, historical and descriptive methods that are carried out with the support of the interview and documentary investigation through their respective instruments, and as a result, they do not present a classification of their fixed assets that are part of inventories, however, through the classification of the inventory of the Hacienda Santa María currently presents 42% of the inputs stored are recognized as chemicals, 32% correspond to material inputs and 25% are biosafety inputs. It is suggested to implement inventory procedures suggested by international accounting standards to provide information to the financial statements, as a priority, to identify the inventory assets, value the assets, record the transactions in the respective accounting books, carry out a frequent physical counting, adjustments and reconciliations.es_ES
dc.description.abstractEl inventario permite a las empresas mantener un stock adecuado de productos para la comercialización o insumos necesarios para los procesos de producción, estos pueden ser de materia prima, productos en proceso, terminados, materiales y repuestos varios, sin embargo, para su control es necesario efectuar procedimientos contables que se encuentren alineado a las Normas Internacionales de Contabilidad, por lo tanto, esta investigación tiene el objetivo de analizar el control de inventarios en la Hacienda Santa María, por medio de la especificación de las actividades que se desarrollan de forma cotidiana del manejo de insumos para la producción de banano y se desarrolla con ayuda de la metodología que refiere el uso de los tipos de investigación: aplicada y causal, con enfoque mixto e integración de los métodos, analítico, histórico y descriptivo que se llevan a cabo con el apoyo de la entrevista e investigación documental mediante sus respectivos instrumentos, y dio como resultado que, no presentan una clasificación de sus activos fijos que son parte de inventarios, sin embargo, mediante la clasificación del inventario de la Hacienda Santa María en la actualidad presenta el 42% de los insumos almacenados y se reconocen como químicos el 32% corresponde a insumos materiales y el 25% son insumos de bioseguridad. Se sugiere Implementar procedimientos de inventarios que sugieren las normas internacionales de contabilidad para suministrar información a los estados financieros, prioritariamente, realizar la identificación de los bienes de inventario, valorar los bienes, realizar los registros de las transacciones en los respectivos libros contables, efectuar un conteo físico de manera frecuente, ajustes y conciliaciones.es_ES
dc.format.extent77 p.es_ES
dc.language.isoeses_ES
dc.publisherBabahoyo: UTB-FAFI. 2024es_ES
dc.rightsAtribución-NoComercial-SinDerivadas 3.0 Ecuador*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/ec/*
dc.subjectInventarioes_ES
dc.subjectProcesoses_ES
dc.subjectInsumoses_ES
dc.subjectContabilidades_ES
dc.subjectNormases_ES
dc.titleAplicación de la NIC 2 inventario de producción y su incidencia en la rentabilidad de la Hacienda Bananera Santa María del cantón Baba durante el periodo 2022 - 2023.es_ES
dc.typebachelorThesises_ES


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