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dc.contributor.advisorMaldonado Camposano, Cristina
dc.contributor.authorQuinto Espinoza, Lili Selena
dc.date.accessioned2023-05-24T14:53:32Z
dc.date.available2023-05-24T14:53:32Z
dc.date.issued2023
dc.identifier.urihttp://dspace.utb.edu.ec/handle/49000/13859
dc.descriptionThe pepper crop is one of the vegetables whose importance is evident in the high economic index of agricultural production in Ecuador, therefore it represents one of the crops where small, medium and large producers participate. However, currently the integrated management of weeds has become one of the main concerns because the decrease in production has economic impacts, in which damage is reflected, affectations in the physiological and morphological development of the plant causing the decrease of the production. Therefore, among the diversities of weeds, there are gramineous and broadleaf weeds, in such a way that they are configured as a detrimental aspect since their competition for the requirement of nutrients, sun and humidity. In addition, these weeds are hosts for pests and diseases. The intervention of the different weed species has achieved allelopathic effects, causing losses of up to 80% in production. Therefore, promoting correct management and control of weeds is essential, since its execution will help to minimize phytosanitary problems, such as its incidence of economic losses, which is why knowing the type of damage they cause is essential to be able to intercept controls that improve the sustainability of yield and productivity in pepper cultivation.es_ES
dc.descriptionThe pepper crop is one of the vegetables whose importance is evident in the high economic index of agricultural production in Ecuador, therefore it represents one of the crops where small, medium and large producers participate. However, currently the integrated management of weeds has become one of the main concerns because the decrease in production has economic impacts, in which damage is reflected, affectations in the physiological and morphological development of the plant causing the decrease of the production. Therefore, among the diversities of weeds, there are gramineous and broadleaf weeds, in such a way that they are configured as a detrimental aspect since their competition for the requirement of nutrients, sun and humidity. In addition, these weeds are hosts for pests and diseases. The intervention of the different weed species has achieved allelopathic effects, causing losses of up to 80% in production. Therefore, promoting correct management and control of weeds is essential, since its execution will help to minimize phytosanitary problems, such as its incidence of economic losses, which is why knowing the type of damage they cause is essential to be able to intercept controls that improve the sustainability of yield and productivity in pepper cultivation.es_ES
dc.description.abstractEl cultivo de pimiento es una de las hortalizas cuya importancia se evidencia en el alto índice económico de la producción agrícola del Ecuador, por ende, representa uno de los cultivos donde participan pequeños, medianos y grandes productores. Sin embargo, actualmente el manejo integrado de malezas, se ha convertido en una de las principales preocupaciones debido a que el decrecimiento de producción contiene impactos económicos, en los cuales se reflejan daños, afectaciones en el desarrollo fisiológico y morfológico de la planta provocando la disminución de la producción. Por consiguiente, entre las diversidades de malezas, se encuentran las malezas gramíneas y hoja ancha, de tal forma se configuran como un aspecto perjudicial dado que su competencia por el requerimiento de nutrientes, sol y humedad. Además, estas malezas son hospederos de plagas y enfermedades. La intervención de las diferentes especies de malezas ha logrado efectos alelopáticos, ocasionando perdidas hasta un 80% en la producción. Por consiguiente, fomentar un correcto manejo y control de malezas es indispensable, puesto que la ejecución del mismo ayudara a minimizar problemas fitosanitarios, como su incidencia de las pérdidas económicas, es por ello, que saber el tipo de daños que ocasionan es fundamental para poder interceptar controles que mejoren la sustentabilidad del rendimiento y productividad en el cultivo de pimiento.es_ES
dc.format.extent24 p.es_ES
dc.language.isoeses_ES
dc.publisherBABAHOYO: UTB, 2023es_ES
dc.rightsAtribución-NoComercial-SinDerivadas 3.0 Ecuador*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/ec/*
dc.subjectPimientoes_ES
dc.subjectPrincipales Malezases_ES
dc.subjectAlelopatíaes_ES
dc.titleMalezas y su impacto económico en el cultivo de pimiento (Capsicum annuum L.) en el Ecuadores_ES
dc.typebachelorThesises_ES


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