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dc.contributor.advisorPazos Roldán, Marlon Victor Hugo
dc.contributor.authorSoria Viteri, Jose Gabriel
dc.date.accessioned2022-11-10T14:15:59Z
dc.date.available2022-11-10T14:15:59Z
dc.date.issued2022
dc.identifier.urihttp://dspace.utb.edu.ec/handle/49000/13164
dc.descriptionThis document details about the irrigation systems located high frequency in the cultivation of chili pepper (Capsicum annuum), consists of knowing the efficiency, advantages and disadvantages of localized irrigation systems where four different categories are differentiated, these are: drip irrigation consists of applications through small holes or droppers, microspray irrigation water is applied as in sprinkler, jet irrigation water jets are applied, subsurface irrigation water is applied under the soil surface next to plant radicals. According to one study, the oldest traces of hot pepper were found on the peninsulas of Loma Alta and Real Alto Santa Elena and are around 6100 years old. Currently, peppers are grown in almost every region of the world. country, having economic importance within the vegetables that are grown in the country. A chili pepper plantation requires a water supply, especially during the flowering and fruit development period. Moisture management should be very careful, as plants do not benefit from lack or excess, but as too high humidity favors the appearance of fungal diseases, it can damage the quality of the fruit and lead to cracking, apical rot, and can even cause a rapid reduction in nutrient absorption and radical hairs begin to suffer rot. The bottom line is that the irrigation system. microspray irrigation or drip irrigation are systems that can be used in this chili cropes_ES
dc.descriptionThis document details about the irrigation systems located high frequency in the cultivation of chili pepper (Capsicum annuum), consists of knowing the efficiency, advantages and disadvantages of localized irrigation systems where four different categories are differentiated, these are: drip irrigation consists of applications through small holes or droppers, microspray irrigation water is applied as in sprinkler, jet irrigation water jets are applied, subsurface irrigation water is applied under the soil surface next to plant radicals. According to one study, the oldest traces of hot pepper were found on the peninsulas of Loma Alta and Real Alto Santa Elena and are around 6100 years old. Currently, peppers are grown in almost every region of the world. country, having economic importance within the vegetables that are grown in the country. A chili pepper plantation requires a water supply, especially during the flowering and fruit development period. Moisture management should be very careful, as plants do not benefit from lack or excess, but as too high humidity favors the appearance of fungal diseases, it can damage the quality of the fruit and lead to cracking, apical rot, and can even cause a rapid reduction in nutrient absorption and radical hairs begin to suffer rot. The bottom line is that the irrigation system. microspray irrigation or drip irrigation are systems that can be used in this chili cropes_ES
dc.description.abstractEl presente documento detalla sobre los sistemas de riego localizados de alta frecuencia en el cultivo de ají (Capsicum annuum), consiste en saber la eficiencia, ventajas e inconvenientes de los sistemas de riego localizados donde se diferencian cuatro categorías diferentes, estos son: riego por goteo consiste en aplicaciones a través de pequeños orificios o goteros, riego por microaspersión se aplica el agua como en aspersión, riego a chorro se aplican chorros de agua, riego subsuperficial se aplica agua bajo la superficie del suelo junto a los radicales de las plantas. Según un estudio, Los vestigios más antiguos de ají picante se encontraron en las penínsulas de Loma Alta y Real Alto Santa Elena y tienen alrededor de 6100 años. Actualmente, los pimientos se cultivan en casi todas las regiones del mundo. país, teniendo importancia económica dentro de las hortalizas que se cultivan en el país. Una plantación de ají requiere un suministro de agua, en especial durante el período de floración y desarrollo del fruto. El manejo de la humedad debe ser muy cuidadoso, ya que las plantas no se benefician de la falta o el exceso, pero como la humedad demasiado alta favorece la aparición de enfermedades fúngicas, puede dañar la calidad de la fruta y provocar el agrietamiento., pudrición apical, e incluso puede causar una reducción rápida de la absorción de nutrientes y los pelos radicales empiezan a sufrir pudriciones. La conclusión es que el sistema de riego. riego por microaspersión o riego por goteo son sistemas que se pueden utilizar en este cultivo de ají.es_ES
dc.format.extent27 p.es_ES
dc.language.isoeses_ES
dc.publisherBABAHOYO: UTB, 2022es_ES
dc.rightsAtribución-NoComercial-SinDerivadas 3.0 Ecuador*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/ec/*
dc.subjectCultivo de ajíes_ES
dc.subjectAguaes_ES
dc.subjectSistemas de riegoes_ES
dc.titleSistemas de riego localizados de alta frecuencia en el cultivo de ají (Capsicum annuum) en el litoral ecuatorianoes_ES
dc.typebachelorThesises_ES


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