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Proceso de atención nutricional a paciente masculino de 30 años de edad con litiasis renal y sobrepeso.
dc.contributor.advisor | Salazar Carranza, Luz Angélica | |
dc.contributor.author | Mero García, Kattya Lisbeth | |
dc.date.accessioned | 2022-05-17T21:04:03Z | |
dc.date.available | 2022-05-17T21:04:03Z | |
dc.date.issued | 2022 | |
dc.identifier.uri | http://dspace.utb.edu.ec/handle/49000/11637 | |
dc.description | Urolithiasis is one of the most frequent pathologies, it occurs in both men and women, and can be caused by many factors that influence its formation, either based on food and other pathologies. One of the most important reasons for kidney stones is low fluid intake. This clinical case is based on the study of a 30-year-old patient who attended a medical consultation due to pain in the lumbar region, vomiting, general malaise (myalgia- arthralgia), the patient indicates that he has a poor diet that may be without drinking water for a whole day and who does not perform any type of physical activity. The objective of this case is to improve the nutritional status of the patient, carrying out a nutritional evaluation through anthropometric, clinical and biochemical indicators in order to give the appropriate dietary therapeutic treatment. The anthropometric evaluation was carried out using the BMI (body mass index), which gave us a result of 28.39 kg/m2, according to the WHO the patient is overweight. In the biochemical assessment, hypertriglyceridemia was evidenced according to triglycerides of 160 mg/dl. being the normal values of 150 mg/dl, apart from the poor diet that he had along with the sedentary lifestyle. | es_ES |
dc.description | Urolithiasis is one of the most frequent pathologies, it occurs in both men and women, and can be caused by many factors that influence its formation, either based on food and other pathologies. One of the most important reasons for kidney stones is low fluid intake. This clinical case is based on the study of a 30-year-old patient who attended a medical consultation due to pain in the lumbar region, vomiting, general malaise (myalgia- arthralgia), the patient indicates that he has a poor diet that may be without drinking water for a whole day and who does not perform any type of physical activity. The objective of this case is to improve the nutritional status of the patient, carrying out a nutritional evaluation through anthropometric, clinical and biochemical indicators in order to give the appropriate dietary therapeutic treatment. The anthropometric evaluation was carried out using the BMI (body mass index), which gave us a result of 28.39 kg/m2, according to the WHO the patient is overweight. In the biochemical assessment, hypertriglyceridemia was evidenced according to triglycerides of 160 mg/dl. being the normal values of 150 mg/dl, apart from the poor diet that he had along with the sedentary lifestyle. | es_ES |
dc.description.abstract | La urolitiasis es una de las patologías más frecuentes, se presenta tanto en hombre como en mujeres, y puede ser provocada por muchos factores influyentes en su formación, ya sea en base a la alimentación y como otras patologías. Una de las razones más importantes a tener cálculos renales, es la poca ingesta de líquido. Este caso clínico se basa en el estudio en un paciente de 30 años de edad que acudió a consulta médica por presentar dolor en la región lumbar, presentaba vómitos, malestar general (mialgia- artralgia), paciente indica que tiene una mala alimentación que puede estar sin tomar agua en un día entero y que no realiza ningún tipo de actividad física. El objetivo de este caso es mejorar el estado nutricional del paciente, realizando una evaluación nutricional mediante los indicadores antropométricos, clínicos y bioquímos para asi dar el adecuado tratamiento dietoterapéutico. Se realizo la evaluación antropométrica utilizando el IMC (índice de masa corporal), lo que nos dio un resultado de 28.39 kg/m2, según la OMS el paciente está en sobrepeso, En la valoración bioquímica se evidencio hipertrigliceridemia según triglicéridos de 160 mg/dl siendo los valores normales de 150 mg/dl, aparte la mala alimentación que llevaba junto con el sedentarismo. | es_ES |
dc.format.extent | 30 p. | es_ES |
dc.language.iso | es | es_ES |
dc.publisher | Babahoyo: UTB-FCS, 2022 | es_ES |
dc.rights | Atribución-NoComercial-SinDerivadas 3.0 Ecuador | * |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/ec/ | * |
dc.subject | Urolitiasis | es_ES |
dc.subject | Sobrepeso | es_ES |
dc.subject | Hipertrigliceridemia | es_ES |
dc.subject | Nutrición | es_ES |
dc.title | Proceso de atención nutricional a paciente masculino de 30 años de edad con litiasis renal y sobrepeso. | es_ES |
dc.type | bachelorThesis | es_ES |