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Proceso de producción temporal en la bananera orgánica leche y miel del Canton Jujan.
| dc.contributor.advisor | Gil Avilez, Rosendo Arnaldo | |
| dc.contributor.author | Sánchez Caicedo, José Ignacio | |
| dc.date.accessioned | 2022-04-21T21:28:34Z | |
| dc.date.available | 2022-04-21T21:28:34Z | |
| dc.date.issued | 2022 | |
| dc.identifier.uri | http://dspace.utb.edu.ec/handle/49000/11233 | |
| dc.description | The present case study called "Temporary production process in the organic banana plant Milk and Honey of the Febres Cordero parish", aims to examine the agricultural production of organic bananas, in addition to verifying the difficulties that occur in the company, which Several methods and a series of information were used that helped to understand the drawbacks of said plantation. With the help of a descriptive research methodology together with technical instruments, it was possible to obtain excellent information, through surveys and interviews, carried out with the manager, administrator and agricultural workers of the Leche y Miel banana plantation, in which it was determined each of the shortcomings that were found in the company, in order to successfully conclude the document that uses a deductive method and help improve the production of said banana company, since they suffer from climatic difficulties that, in general, is unfavorable to the manager. | es_ES |
| dc.description | The present case study called "Temporary production process in the organic banana plant Milk and Honey of the Febres Cordero parish", aims to examine the agricultural production of organic bananas, in addition to verifying the difficulties that occur in the company, which Several methods and a series of information were used that helped to understand the drawbacks of said plantation. With the help of a descriptive research methodology together with technical instruments, it was possible to obtain excellent information, through surveys and interviews, carried out with the manager, administrator and agricultural workers of the Leche y Miel banana plantation, in which it was determined each of the shortcomings that were found in the company, in order to successfully conclude the document that uses a deductive method and help improve the production of said banana company, since they suffer from climatic difficulties that, in general, is unfavorable to the manager. | es_ES |
| dc.description.abstract | El presente caso de estudio denominado “Proceso de producción temporal en la bananera orgánica Leche y Miel del cantón Jujan”, tiene como objetivo examinar la producción agrícola del banano orgánico, además de verificar las dificultades que se dan en la empresa, lo cual se utilizó varios métodos y una serie de información que ayudaron a comprender los inconvenientes de dicha plantación. Con la ayuda de una metodología de investigación descriptiva junto con instrumentos técnicos se pudo obtener una excelente información, a través de las encuestas y de la entrevista, realizadas al gerente, administradora y trabajadores agrícolas de la bananera Leche y Miel, en lo cual se determinó cada una de las falencias que fueron halladas en la empresa, con el fin de concluir de una manera exitosa el documento que emplea un método deductivo y ayude a mejorar la producción de dicha bananera, ya que padecen de dificultades climáticas que por lo general, es desfavorable para el gerente. | es_ES |
| dc.format.extent | 27 p. | es_ES |
| dc.language.iso | es | es_ES |
| dc.publisher | Babahoyo: UTB-FAFI. 2022 | es_ES |
| dc.rights | Atribución-NoComercial-SinDerivadas 3.0 Ecuador | * |
| dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/ec/ | * |
| dc.subject | Proceso de producción | es_ES |
| dc.subject | Administración | es_ES |
| dc.subject | Plantación | es_ES |
| dc.subject | Orgánico | es_ES |
| dc.title | Proceso de producción temporal en la bananera orgánica leche y miel del Canton Jujan. | es_ES |
| dc.type | bachelorThesis | es_ES |
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